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Campus Intern

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Sodexo

29d ago

  • Internship
    Full-time
    Off-cycle Internship
  • Customer Relations
    Facilities Management
  • Warrensburg

AI generated summary

  • You must be a current student at the partner school, and be team-oriented, adaptable, reliable, and committed to fostering a healthy, safe work environment for all.
  • You will work in various roles, performing tasks like cooking, serving, cleaning, clerical work, and assisting with special projects while supporting daily operations on campus.

Requirements

  • Must be a current student at the school of the work location that Sodexo is partnering with
  • Successful candidates will be team-oriented, adaptable, reliable, and nurturers of a healthy/safe working environment for all.

Responsibilities

  • May work in a variety of locations and vocations around the school campus, including food service, facilities (cleaning), and offices (clerical/marketing) on client premises.
  • Executes assigned job duties for the agreed upon role, duties could including cooking and/or serving food, clerical work, creating and managing marketing collateral, special program promotions, or cleaning.
  • Assists in daily operations and may be assigned special projects
  • May be part of a formal Sodexo internship program serving at facilities of commercial, healthcare, school, residence hall or other establishments.
  • Attends work and shows for scheduled shift on time with satisfactory regularity
  • Other duties may be assigned and can differ among accounts, depending on business necessities and client requirements.

FAQs

What is the location of the Campus Intern position?

The Campus Intern position is located at the University of Central Missouri.

What are the workdays and shifts for this internship?

The workdays and shifts are varying, and open availability is preferred. More details will be provided during the interview process.

Is this position full-time or part-time?

This position is part-time.

What is the pay range for the Campus Intern position?

The pay range for the Campus Intern position is $13.75 per hour to $18.00 per hour.

What kind of tasks will I be involved in as a Campus Intern?

As a Campus Intern, you may work in various locations and roles, including food service, facilities, and clerical/marketing tasks. Your responsibilities could include cooking, serving food, clerical work, creating marketing collateral, and assisting in daily operations.

Do I need to be a student to apply for this internship?

Yes, candidates must be current students at the school where Sodexo is partnering.

What qualities are you looking for in a successful candidate?

Successful candidates should be team-oriented, adaptable, reliable, and committed to nurturing a healthy and safe working environment.

What kind of training opportunities does Sodexo offer?

Sodexo provides access to ongoing training and development, as well as advancement opportunities to help turn your job into a career.

Are there any benefits for employees at Sodexo?

Yes, Sodexo offers a full array of benefits that support employee wellbeing, including paid time off, holidays, medical, dental, vision, tuition reimbursement, 401k, and various discount programs, among others.

Will I have the opportunity to work on special projects during the internship?

Yes, you may assist in daily operations and may be assigned special projects as part of your role.

What is the company's stance on diversity and inclusion?

Sodexo embraces diversity and inclusion as core values and is committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by law.

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Sodexo

It all starts with the everyday

Government
Industry
5001-10,000
Employees
11996
Founded Year

Mission & Purpose

Sodexo is the global leader in sustainable food and valued experiences at every moment in life: learn, work, heal and play. We believe in creating a better day for everyone to build a better life for all. Founded in 1966 by Pierre Bellon in France, for over 40 years, we have developed unique expertise, backed by nearly 422,000 employees in 53 countries across the globe. In combining the diverse talents of our teams, Sodexo is the only company to integrate a complete offer of innovative services, based on over 100 professions. We develop, manage and deliver a unique array of Food Services, Facilities Management and Employee Benefit Solutions for all our clients to improve the Quality of Life of over 100 million consumers daily.