Hospitality Intern, FLIK

Compass Group

Mar 28

Applications are closed

Internship
Full-time
Off-cycle Internship
Hospitality & Retail
Charlotte

Requirements

Hospitality Internship candidates must meet the criteria below to be eligible for the FLIK Hospitality Internship Experience Program:
Applicants must be currently enrolled in a college or professional hospitality program and provide appropriate documentation.
Meet university’s GPA requirement for Internship
Successful completion of relevant Intro to Hospitality coursework
Must be available to work 20 - 40 hours a week based on business needs & internship requirements
College credit is not required, but we will provide appropriate documentation if necessary.
Compass Group Intern Requirements:
Must be enrolled in a college/university or technical program to receive college credit
Possess an interest in learning, observing, and practicing a variety of experiences in our industry
Demonstrate awareness, understanding, and skills necessary to work in a diverse environment
Excellent writing and editing skills
Articulate, with strong interpersonal skills
Ability to work well under pressure and meet deadlines
Solid project management acumen
Detail-oriented
Self-directed, proactive, and curious
Flexible and adaptable
Attitude of a leader
Enjoyment of building relationships

Responsibilities

FLIK Hospitality Interns Will:
benefit from on the job training and mentoring in their field of study & selected functional area;
participate in professional development events and workshops during their time here;
build professional relationships and enhance their interpersonal and professional skills.
network with FLIK’s resource groups including DIAC ( Diversity & Inclusion Action Council) and Entrepreneurial Council.
Interns should expect to contribute individually and as a team member to support Food service/ Hospitality Services and work towards goals and objectives assigned by an experienced manager.

Compass Group

Manufacturing & Electronics

Industry

10,001+

Employees

1941

Founded Year

Mission & Purpose

We’re thousands of talented people bringing you all of the great tasting food, memorable experiences and vital support services that can transform every day into a great day. All of the little things that make the world of difference and boost the wellbeing of millions. From outstanding restaurant experiences, enhancing sporting events and feeding thousands of school children, patients, workers and military personnel, to delivering warm welcomes, clean buildings and safe environments. We’re here to inspire, protect, nourish and energise. To brighten your day. We are people-powered. You don’t become No. 1 by accident. It takes hard work from a capable team. And in an industry built on people, you want the best of the best. You want to be people powered. We’re proud to attract the industry’s top talent because we invest in our people, recognise great work when we see it and provide plenty of opportunities for career growth. It makes the world of difference. Because when people are happy and satisfied it shines through. They go the extra mile, creating new ways to brighten every day for our clients and their customers.