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Internship

Sodexo Intern - Hospitality - Saint Louis

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Sodexo Live!

25d ago

🚀 Summer Internship

Saint Louis

AI generated summary

  • Ideal candidate must be a college junior or senior, interested in culinary/food career, willing to train and receive mentorship, provide excellent service, proficient with computers, a team player, and support an all-inclusive workforce.
  • The Sodexo Intern in Hospitality in Saint Louis will have the opportunity to work closely with culinary professionals, gaining hands-on experience in various aspects of food service operations, from cooking food to managing administrative tasks and understanding the ordering process. Join a team that believes everyday actions make a big impact!

Summer Internship

Hospitality & RetailSaint Louis

Description

  • You belong in a company that allows you to act with purpose and thrive in your own way. Thanks to our 422,000 employees, Sodexo provides catering, facilities management, employee benefits and personal home services to 100 million consumers daily in 53 countries. At Sodexo we believe in the difference a day makes. That’s why we are proud to focus on people’s essential needs: we see them as key to improving the quality of life. 

Requirements

  • Must be currently enrolled in your junior or senior year of college.
  • Food Service internships are for students interested in pursuing a culinary or food related career.
  • Must be willing to participate in training and receive mentorship.
  • Willingness to provide customers and clients with excellent service.
  • Proficient with computers.
  • Must be a team player and support an all-inclusive workforce.

Education requirements

Currently Studying

Area of Responsibilities

Hospitality & Retail

Responsibilities

  • Working with Sodexo is more than a job; it’s a chance to be part of something greater because we believe our everyday actions have a big impact.
  • Sodexo’s Strategic Internship Program offers Food Service/ Hospitality internships. They are a great opportunity to work with culinary professionals and gain on-the-job experience. From cooking the food to understanding the ordering or administrative functions that run a food program, you will see it all!

Details

Work type

Full time

Work mode

office

Location

Saint Louis