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Bakery Assistant

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Nothing Bundt Cakes

1mo ago

  • Job
    Full-time
    Entry Level
  • Customer Relations
    Hospitality & Retail
  • Nashville

AI generated summary

  • You should be 18+, flexible with shifts, and possess good communication and organizational skills. Experience in a bakery or food service is a plus, but not required.
  • You will assist bakers and frosters, wash dishes, make frosting, and clean workstations and equipment daily to ensure a smooth bakery operation.

Requirements

  • Previous Bakery Experience Is a Plus, But Not Required.
  • Must have the flexibility to work two or more morning, midday, or evening shifts.
  • Must have good communication and organizational skills, the ability to work well under pressure and multi-task while paying special attention to detail.
  • Applicants must be 18 years of age or older.
  • While no formal education or work experience is required, previous experience in an operational support role at a bakery or restaurant or in a food service environment is a plus.

Responsibilities

  • Assisting Bakers and Frosters with daily needs
  • Washing and Sanitizing Dishes
  • Making frosting if needed
  • Cleaning and sanitizing workstation and equipment

FAQs

What are the working hours for Bakery Assistants?

The bakery hours are Monday-Wednesday from 9am-6pm, Thursday-Saturday from 9am-7pm, and we are closed on Sundays. Shifts typically vary between the hours of 8:30am-3pm, 10am-4pm or 11am-5pm for midday, and 1:30pm-7pm for evening.

Is prior bakery experience required?

No, previous bakery experience is a plus, but it is not required.

What is the pay range for this position?

The pay range for Bakery Assistants is $14.00 - $16.00 per hour, based on experience.

Are there any age requirements for applying?

Yes, applicants must be 18 years of age or older to apply.

What perks do employees receive?

Employees enjoy perfect work-life balance hours, employee discounts on Bundt Cake and retail, fully employer-paid health insurance for full-time employees after 60 days, a casual uniform, and a fun and joyful environment.

Do you require weekends or holiday availability?

Yes, we prefer flexibility with two or more morning, midday, or evening shifts, including Saturdays.

Is training provided for new employees?

While specific training details are not mentioned in the job description, new employees will likely receive training to assist with their roles in the bakery environment.

What values does Nothing Bundt Cakes prioritize in its employees?

Nothing Bundt Cakes values a Servant's Heart, Spirit of a Champion, and Genuine Connections in its employees.

How can I learn more about Nothing Bundt Cakes?

You can visit our website at www.nothingbundtcakes.com to learn more about our unique products and culture.

Are employees at a franchised bakery considered corporate employees?

No, employees at a franchised Nothing Bundt Cakes bakery location are employed by the franchise owner/operator and are not employees of Nothing Bundt Cakes Corporate.

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Nothing Bundt Cakes

Bring the Joy!

Retail & Consumer Goods
Industry
201-500
Employees
1997
Founded Year

Mission & Purpose

Nothing Bundt Cakes was founded in Las Vegas in 1997 by friends Dena Tripp and Debbie Shwetz who had a vision that their homemade cakes should be shared with others. Our bakeries feature handcrafted Bundt Cakes made with the finest ingredients and available in a variety of sizes and classic flavors. We have more than 500 corporate and franchised bakeries in 40 U.S. states and Canada. Of the 500+ current Nothing Bundt Cakes bakeries, more than 90% are female-owned. We love what we do! Our brand purpose is to Bring the Joy every day because we believe that real smiles are contagious!