Logo of Huzzle

Chefs

  • Job
    Full-time
    Senior Level
  • Hospitality & Retail
    People, HR & Administration

AI generated summary

  • You must have Cert III in Commercial Cookery, a White Card, bulk catering experience, strong time management, knowledge of kitchen operations, and food safety compliance skills.
  • You will prepare buffet meals, ensure food safety, minimize waste, support the kitchen team, and foster a positive culture while delivering exceptional service to residents.

Requirements

  • You will be a qualified Chef with Cert III in Commercial Cookery or Equivalent
  • White Card
  • Bulk catering or buffet experience is required
  • You will have the ability to work under pressure and to tight deadlines
  • Attention to detail and great time management is a must
  • Excellent knowledge of all kitchen procedures and operations
  • Excellent knowledge of food safety and able to manage compliance

Responsibilities

  • Prepare buffet style bulk cooking for Breakfast and Crib lunch, or Dinner and Desserts
  • You will work within a team of Chefs, kitchen utilities & dining room employees to deliver exceptional quality and service to the village residents
  • Adhere to safe work practices and safe food handling procedures
  • Ensure all catering controls are in place & wastage is kept to the minimum
  • Offer guidance and support to the kitchen team where needed, to ensure a great experience for all customers
  • Enhance workplace culture – display high levels of customer service, contribute ideas and be flexible to meet the needs of the business

FAQs

What is the salary for the Chef position?

The salary for the Chef position is $90,000 per year.

What is the work schedule for this role?

The work schedule consists of a 2-week on, 1-week off roster.

Is accommodation provided during work periods?

Yes, accommodation and meals are provided for the duration of your 14 days on.

What type of cooking experience is required?

Bulk catering or buffet experience is required for this position.

What qualifications are needed to apply for this role?

You will need to be a qualified Chef with a Cert III in Commercial Cookery or equivalent and possess a White Card.

Do employees have access to fitness facilities?

Yes, employees enjoy free access to on-site gym facilities.

What benefits are offered in this job?

Employees enjoy benefits such as retail discounts, salary packaging options, health and wellbeing benefits, recognition programs, ongoing training, and career growth opportunities.

How does the company support work-life balance?

The company offers a rotational work schedule that allows for significant time off, helping employees maintain a healthy work-life balance.

What type of team structure will I be working in?

You will work within a team of Chefs, kitchen utilities, and dining room employees to deliver exceptional quality and service.

How should I contact the company if I need assistance during the recruitment process?

You can reach out for assistance via phone at 1300TALENT or by email at careers@compass-group.com.au.

Manufacturing & Electronics
Industry
10,001+
Employees
1941
Founded Year

Mission & Purpose

We’re thousands of talented people bringing you all of the great tasting food, memorable experiences and vital support services that can transform every day into a great day. All of the little things that make the world of difference and boost the wellbeing of millions. From outstanding restaurant experiences, enhancing sporting events and feeding thousands of school children, patients, workers and military personnel, to delivering warm welcomes, clean buildings and safe environments. We’re here to inspire, protect, nourish and energise. To brighten your day. We are people-powered. You don’t become No. 1 by accident. It takes hard work from a capable team. And in an industry built on people, you want the best of the best. You want to be people powered. We’re proud to attract the industry’s top talent because we invest in our people, recognise great work when we see it and provide plenty of opportunities for career growth. It makes the world of difference. Because when people are happy and satisfied it shines through. They go the extra mile, creating new ways to brighten every day for our clients and their customers.