FAQs
What is the job title for this position?
The job title for this position is Commis 1.
Where is the job location?
The job is located at Marriott Executive Apartments Hyderabad, Level 10, SLN Terminus, Survey No 133, Hyderabad, Telangana, India, 500032.
What are the primary responsibilities of a Commis 1?
The primary responsibilities include preparing ingredients for cooking, cooking food according to recipes, washing and disinfecting kitchen areas, and ensuring food quality during preparation.
What are the preferred qualifications for this role?
The preferred qualifications include a high school diploma or G.E.D. equivalent, at least 1 year of related work experience, and no supervisory experience is required.
Is supervisory experience required for this position?
No, supervisory experience is not required for this position.
What safety and security policies should be followed?
Employees should follow all company and safety and security policies, report maintenance needs and unsafe work conditions, and complete safety training and certifications.
What type of work schedule can I expect?
This position is a full-time role.
Is a special license or certification needed for this job?
No specific license or certification is required for this job.
What kind of workforce does Marriott International aim to create?
Marriott International aims to hire a diverse workforce and sustain an inclusive, people-first culture.
How many pounds can a Commis 1 move or lift without assistance?
A Commis 1 can move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance.