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Commis Chef

  • Job
    Full-time
    Entry Level
  • Hospitality & Retail
  • Derby

AI generated summary

  • You must assist in food prep, maintain safety standards, help with deliveries, understand food hygiene, work well in a team, adapt to menu changes, and have a passion for food.
  • You will assist in food prep, maintain safety standards, help with deliveries, understand food hygiene, work as part of a team, adapt to menu changes, and showcase your passion for food.

Requirements

  • Assist in the food preparation process
  • Contribute to maintaining kitchen and food safety standards.
  • Help with deliveries and restocking
  • Understand basic food hygiene practices
  • Love working as part of a team
  • Be adaptable to changing menus
  • Be a genuine ‘Foodie’

Responsibilities

  • Assist in the food preparation process
  • Contribute to maintaining kitchen and food safety standards.
  • Help with deliveries and restocking
  • Understand basic food hygiene practices
  • Love working as part of a team
  • Be adaptable to changing menus
  • Be a genuine ‘Foodie’

FAQs

What is the Commis Chef role about?

The Commis Chef role involves assisting in the food preparation process, maintaining kitchen and food safety standards, helping with deliveries and restocking, and being adaptable to changing menus.

What benefits do employees receive?

Employees receive a 50% discount off food and drink across all Big Table Group Brands, a 25% friends and family discount, flexible working opportunities, referral bonuses, and access to various health and fitness programs.

Are there any meal provisions during shifts?

Yes, employees receive free meals on shift.

Is there an opportunity for financial support regarding wages?

Yes, employees can access their wages before payday, and there are also options for savings and loans through Salary Finance.

What type of work environment can I expect?

You can expect a vibrant and dynamic work environment that emphasizes teamwork and a passion for food.

Do I need prior experience to apply for the Commis Chef position?

While prior experience in the kitchen is beneficial, a genuine passion for food and willingness to learn are highly valued.

Are there opportunities for career growth within the company?

Yes, Las Iguanas encourages personal and professional development, offering flexible contracts and various training opportunities.

Is there any support for mental health?

Yes, we have a 'We Care' program which includes 24/7 virtual GP access, a second medical opinion, mental health support, and counseling services.

How does the Friends and Family discount work?

Employees can provide a 25% discount to their friends and family when they dine at any Big Table Group Brand locations.

What kind of culinary experience is valued for this position?

A love for food, teamwork, adaptability, and a basic understanding of food hygiene practices are all valuable attributes for the Commis Chef position.

Welcome to Las Iguanas - an everyday celebration of the flavours, pleasures and joy of Latin America.

Retail & Consumer Goods
Industry
1001-5000
Employees
1991
Founded Year

Mission & Purpose

Las Iguanas is a UK-based restaurant chain that serves vibrant Latin American cuisine, inspired by the flavours and culture of South America. Their ultimate mission is to provide an exciting and memorable dining experience that celebrates the diversity and richness of Latin American food and drink. The company's purpose is to create a fun, lively atmosphere where customers can enjoy authentic dishes made with fresh, high-quality ingredients, and experience a taste of Latin America in every visit.