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Commis Chef

  • Job
    Full-time
    Entry Level
  • Hospitality & Retail
    Education & Teaching
  • Exeter

AI generated summary

  • You should have a passion for fresh food, be hands-on, possess a strong work ethic, show willingness to learn, communicate well, and demonstrate good planning and organizational skills.
  • You will support your kitchen team, maintaining high standards, learning new skills, planning tasks, and delivering top-quality service with creativity and strong teamwork.

Requirements

  • We are looking for an existing Commis Chef, an excellent Kitchen Porter or an individual looking for their next step to their hospitality career, who consider themselves to have a passion and flare for producing quality fresh food in an environment that makes people feel welcome.
  • Be an active hands-on person with a passion to work hard as part of a team
  • Have high standards and a great work ethic
  • Show willingness to learn new skills; be an active team player with excellent communication skills
  • Working alongside your kitchen team; you will be able to demonstrate your creativity and ability by helping to deliver top quality service
  • Demonstrate great planning and organisational skills to complete day to day tasks

Responsibilities

  • Be an active hands-on person with a passion to work hard as part of a team
  • Have high standards and a great work ethic
  • Show willingness to learn new skills; be an active team player with excellent communication skills
  • Working alongside your kitchen team; you will be able to demonstrate your creativity and ability by helping to deliver top quality service
  • Demonstrate great planning and organisational skills to complete day to day tasks

FAQs

What qualifications do I need to apply for the Commis Chef position?

We are looking for an existing Commis Chef, an excellent Kitchen Porter, or an individual looking to take the next step in their hospitality career. Passion for producing quality fresh food is essential.

Is there an apprenticeship program available for this position?

Yes, we offer access to our Apprenticeship Scheme, allowing you to gain a nationally recognized qualification while you work.

Will I receive any training as a Commis Chef?

Yes, you will have access to our culinary masterclasses to sharpen your skills and aid your development towards a Chef De Partie (CDP) role.

Are meals provided during shifts?

Yes, we offer free meals during your shifts.

How often will I be paid?

You will receive weekly pay.

Is there an employee discount at Young's pubs and hotels?

Yes, you will receive a 20% discount in all Young's Pubs and Hotels.

How many holidays do I receive per year?

You will receive 28 days of holiday per year.

Is there a pension plan available?

Yes, we offer a company pension as part of your employment.

What are the working hours for this position?

Working hours may vary due to the nature of events and functions, but the role typically involves a flexible schedule.

What qualities do you look for in a successful Commis Chef?

We look for someone who is hands-on with a passion for teamwork, has high standards and a strong work ethic, is willing to learn new skills, and can demonstrate great planning and organizational skills.

UK's best pubs and hotels across London and the south of England. 🍻

Travel & Leisure
Industry
1001-5000
Employees
1831
Founded Year

Mission & Purpose

Having proudly served our communities since 1831 when it comes to pubs it’s safe to say we know a thing or two. With more than 200 establishments, our award winning design approach means excellence in ambience as well as service and location. From poetic pubs steeped in history, to secret underground cocktail bars and our boutique hotels, the character and individuality of each of our premises gives them a unique feel. Our pubs have style and soul, and the people who work with us have pride in our culture and passion for the work they do. We encourage progression and celebrate success to ensure we create future leaders. We are dedicated to providing ongoing training and support, giving you the opportunity to be the best you can be.