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Commis Chef

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Las Iguanas

11d ago

  • Job
    Full-time
    Entry, Junior, Mid & Senior Level
  • Customer Relations
    Hospitality & Retail
  • Edinburgh

AI generated summary

  • You love cooking, thrive under pressure, and enjoy leading a team. Experienced or not, we support your growth in an inclusive workplace where you can be yourself.
  • You will coordinate kitchen service, collaborate with the team on dish preparation, guide assistants, maintain cleanliness, and ensure your section is organized and ready for service.

Requirements

  • Who We’re Looking For
  • We don’t believe in “culture fit” – we believe in adding to our culture! If you love cooking, thrive under pressure, and enjoy leading a team, we want to hear from you. Whether you’re an experienced Chef or looking for the next step in your career, we’ll support your growth.
  • At Las Iguanas, everyone is welcome. We are committed to creating a workplace where you can be yourself and thrive. If you need any adjustments during the hiring process, just let us know—we’re happy to help.

Responsibilities

  • Organise, coordinate, and deliver service across one or more sections in our fast-paced kitchen.
  • Work closely with the kitchen team to produce delicious dishes to specification.
  • Support and guide kitchen assistants and porters.
  • Ensuring your section is prepped and organised for service.
  • Maintain a spotless kitchen, ensuring the highest standards of cleanliness and hygiene.

FAQs

What is the role of a Commis Chef at Las Iguanas?

As a Commis Chef, you will organise, coordinate, and deliver service across one or more sections in our fast-paced kitchen, work closely with the kitchen team to produce delicious dishes, support kitchen assistants and porters, and maintain cleanliness and hygiene standards.

Is prior experience required for this position?

Prior experience is not mandatory; we welcome both experienced chefs and those looking to take the next step in their culinary career. We are more interested in your passion for cooking and your desire to grow.

What kind of training and development opportunities are available?

We offer fully funded Production Chef Level 2 apprenticeships and development programs to support your career growth within our team.

Are there any employee benefits?

Yes, we provide amazing discounts, flexible working hours, referral bonuses, free meals on shift, access to wages before payday, and various perks and rewards including discounted gym memberships and exclusive savings.

How does Las Iguanas support team wellbeing?

We have a comprehensive We Care program that includes 24/7 virtual GP access, mental health support, a second medical opinion service, and additional resources to support our team's wellbeing.

Can I apply if I need accommodations during the hiring process?

Absolutely! We are committed to creating an inclusive workplace, so if you need any adjustments during the hiring process, just let us know, and we’ll be happy to help.

What is the company culture like at Las Iguanas?

Our culture celebrates individuality and diversity, where every team member is valued. We believe in adding to our culture rather than fitting into it, fostering an environment where everyone can thrive and be themselves.

What are the working hours for this role?

Working hours can be negotiable and tailored to suit your lifestyle, with flexible contracts available.

How can I apply for the Commis Chef position?

You can apply for the Commis Chef position by submitting your application through our careers page or contacting us directly for more information.

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Las Iguanas

Welcome to Las Iguanas - an everyday celebration of the flavours, pleasures and joy of Latin America.

Retail & Consumer Goods
Industry
1001-5000
Employees
1991
Founded Year

Mission & Purpose

Las Iguanas is a UK-based restaurant chain that serves vibrant Latin American cuisine, inspired by the flavours and culture of South America. Their ultimate mission is to provide an exciting and memorable dining experience that celebrates the diversity and richness of Latin American food and drink. The company's purpose is to create a fun, lively atmosphere where customers can enjoy authentic dishes made with fresh, high-quality ingredients, and experience a taste of Latin America in every visit.