FAQs
What is the work schedule for the Commis de Cuisine position?
The Commis de Cuisine works a 4-day week, providing 3 days off for more flexibility in your personal time.
Is experience required for this position?
Yes, you need to have completed a training as a chef.
Are there opportunities for career growth and learning?
Yes, you will work closely with a team and be involved in training and mentoring young cooks, which provides opportunities for growth and learning.
What kind of culinary style can I expect to work with?
You will work with a focus on the best dishes from Germany, Austria, and Switzerland, as well as engaging in live cooking and international cuisine.
Do we offer any employee benefits?
Yes, employees receive generous discounts at bars, restaurants, and hotel bookings worldwide, as well as a monthly subsidy for gym memberships or transport tickets.
How many free nights at the hotel are employees entitled to?
Employees can enjoy up to 10 nights of free accommodation in our 25hours hotels each year.
What is the company culture like at 25hours Hotels?
The company promotes a friendly and informal culture where colleagues become friends, encouraging an engaged and supportive environment.
Is there a dress code or specific requirements for the workplace?
The company promotes a relaxed "Come as you are" approach, valuing character and personality over strict dress codes.