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Commis de Cuisine (m/w/d) - Pastry

  • Job
    Full-time
    Entry & Junior Level
  • Berlin

AI generated summary

  • You should have a completed culinary education, teamwork skills, a friendly personality, strong communication, attention to detail, and good German and English skills. Prior experience is a plus.
  • You will create desserts, prepare event buffets, update social media, uphold hygiene standards, conduct monthly inventories, and contribute to guest satisfaction.

Requirements

  • Abgeschlossene Koch-Ausbildung und/oder ein Studium für Culinary Management
  • Erste Berufserfahrung in der gehobenen Küche von Vorteil, aber kein Muss
  • Selbstsicheres Auftreten, Teamfähigkeit und ein organisatorisches Geschick
  • Herzliche, authentische und kontaktfreudige Persönlichkeit
  • Mitreißende Kommunikations- und Ausdrucksfähigkeit
  • Begeisterung, Dein Wissen mit Deinem Team und Auszubildenden zu teilen
  • Hands-on Mentalität mit dem Blick für das Detail
  • Sehr gute Deutsch- und gute Englischkenntnisse

Responsibilities

  • Du begleitest uns aktiv mit kreativen Ideen in unserer Patisserie
  • Du unterstützt das Küchenteam bei allen Aufgaben und bereitest fleißig köstliche Desserts für unsere Gäste zu
  • Keine Personenanzahl ist Dir zu groß und Du liebst es, unterschiedliche und individuelle Buffets für Events vorzubereiten
  • Außerdem kreierst Du Leckereien für unser gesamtes Haus – dies inkludiert unter anderem das Café, die Lobby Bar sowie den Room Service
  • Social Media ist für Dich ein Muss, Du lieferst regelmäßig Content für unser Marketing-Team
  • Du hast Spaß daran, Dein Wissen zu erweitern und neue Techniken zu lernen
  • Du hältst zu jederzeit die Hygienevorschriften gemäß HACCP ein
  • Die Kontrolle, Einhaltung und Dokumentation der internen Hygienestandards sind für Dich selbstverständlich
  • Auch die monatlichen Inventuren gehören zu Deinem Aufgabengebiet
  • Du bist ein wichtiger Teil zur Erreichung unserer Ziele im Bereich Gästezufriedenheit

FAQs

What is the job title for this position?

The job title is Commis de Cuisine (m/w/d) - Pastry.

Where is the JW Marriott Hotel Berlin located?

The JW Marriott Hotel Berlin is located at Stauffenbergstrasse 26, Berlin, Germany, 10785.

What type of contract will I receive upon employment?

You will receive an unbefristeten Vertrag (permanent contract) from the first day.

Is prior experience necessary for this position?

While prior experience in fine dining is advantageous, it is not a requirement for this position.

What are the working hours for this role?

This is a full-time position, and specific working hours may vary based on the hotel's needs.

Are there any employee benefits offered?

Yes, benefits include travel discounts, holiday and Christmas bonuses, assistance for public transport costs, and complimentary accommodation for one night with a guest at the hotel.

What should I do if I would like to apply for this position?

You can apply for this position by contacting Frau Michèle Prestin, the Recruiting Manager, at +49 30 20651974 or via email at careers.jwberlin[AT]jwmarriott.com.

What are the language requirements for this job?

Very good German and good English language skills are required.

Is there support for professional development?

Yes, the hotel offers online training programs to support your career development.

What is the hotel's stance on diversity and inclusion?

Marriott International promotes equal opportunity and values a diverse workforce and an inclusive company culture.

Travel & Leisure
Industry
10,001+
Employees
1927
Founded Year

Mission & Purpose

Marriott International, Inc. is based in Bethesda, Maryland, USA, and encompasses a portfolio of nearly 8,300 properties under 30 leading brands spanning 138 countries and territories. Its heritage can be traced to a root beer stand opened in Washington, D.C., in 1927 by J. Willard and Alice S. Marriott. Marriott International is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture. Marriott International does not discriminate on the basis of disability, veteran status or any other basis protected under federal, state or local laws. Community Guidelines: We reserve the right to remove without any notice content that we determine in our sole discretion is offensive or illegal, contains personally identifiable information, trademarks or copyrights belonging to a third party, advertises a third party’s products or services, or is otherwise inappropriate. Application Tips: We encourage job seekers to protect themselves from email and recruiting scams. Please note: 1) We do not accept applications via email or fax; 2) We never ask for money as part of the application process; 3) We only contact job applicants from approved email domains.

Benefits

  • Travel Perks & Benefits

    We encourage you to explore the world around you, so we offer generous hotel and food discounts at thousands of our global properties. What a way to travel! We look after our associates, which is why we also have a comprehensive and competitive benefits program.

  • Recognition & Rewards

    Marriott recognizes success and commitment. We honor and encourage leadership and exceptional service. We also give bonuses for successful referrals and we reward long service. We believe hard work should be acknowledged.

  • Growth Opportunities

    Marriott believes in a career that flourishes with you. We also believe that wider experiences often provide a more enriching experience. We offer professional development, mentoring and training to help you get to where you want to go.