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Crew Member - Part Time - Balbriggan 18-30 hours

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McDonald's

11d ago

  • Job
    Full-time
    Entry Level
  • Customer Relations
    Hospitality & Retail
  • Dublin

AI generated summary

  • You must be friendly, a team player, an attentive listener, and maintain high energy while connecting with customers in a fast-paced environment. Enthusiasm and a genuine smile are essential.
  • You will ensure high standards of quality, service, and cleanliness, provide friendly service, follow safety and hygiene procedures, and treat customers and colleagues with respect.

Requirements

  • Friendly, welcoming, courteous and helpful behaviour will come naturally to you and you’ll work well as part of a team.
  • Effective communication skills such as attentive listening, face-to-face verbal communication and eye contact are a must.
  • The ability to maintain high energy levels whilst working both efficiently and productively is essential.
  • Quite simply, you'll be working in our fast moving, high energy environment and we’re looking for a genuine smile, enthusiasm, energy, plus an ability to connect with customers and make them feel valued.

Responsibilities

  • You will consistently deliver the highest standards of quality, service and cleanliness in the restaurant.
  • Provide friendly, fast and accurate service.
  • Complete tasks and activities in line with training, company guidelines and management direction.
  • Follow all workplace safety, security and food hygiene procedures.
  • Treat all customers and colleagues with courtesy and respect working as a supportive team member.

FAQs

What are the working hours for the Crew Member position?

The working hours for the Crew Member position are between 18 to 30 hours per week, part-time.

What qualities are you looking for in a Crew Member?

We are looking for individuals who are friendly, welcoming, courteous, and helpful, with effective communication skills and the ability to work well as part of a team.

What responsibilities will I have as a Crew Member?

As a Crew Member, you will be responsible for preparing food, serving at the till, maintaining cleanliness in the restaurant, and ensuring a great customer experience.

Is there a training program for new employees?

Yes, all new employees will receive training in line with company guidelines and management direction.

What safety procedures do I need to follow while working?

You will need to follow all workplace safety, security, and food hygiene procedures to ensure a safe working environment.

Are there any employee benefits?

Yes, the benefits package includes holiday pay, service awards, meal allowance, employee discounts from top high street and online brands, and much more.

What is the work environment like at McDonald's?

The work environment at McDonald's is fast-moving and high-energy, focused on teamwork and providing excellent customer service.

Do you require prior experience for this position?

Prior experience is not required, but a willingness to learn and a positive attitude are essential.

What type of customer service skills are important for this role?

Attentive listening, face-to-face verbal communication, and making eye contact are key customer service skills for this role.

How can I apply for the Crew Member position?

You can apply for the Crew Member position online through our careers page or directly at the restaurant in Balbriggan.

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McDonald's

We’re serving up McDonald’s person by person. City by city. One community at a time. See our stories here.

Retail & Consumer Goods
Industry
10,001+
Employees
1955
Founded Year

Mission & Purpose

McDonald's is a global fast-food chain known for its iconic burgers, fries, and beverages. Since its founding in 1940, McDonald's has focused on delivering consistent, high-quality food with quick service in a family-friendly environment. Their mission is to provide a convenient, enjoyable dining experience for customers worldwide, emphasizing innovation and community engagement. McDonald’s aims to be the world’s best quick-service restaurant by maintaining quality, affordability, and accessibility.