FAQs
What is the location of the Dishwasher position?
The Dishwasher position is located in Pembroke Pines, FL.
What is the employment type for this job?
The Dishwasher position is part-time.
What is the salary for the Dishwasher position?
The salary for the Dishwasher position is competitive.
What are the main responsibilities of a Dishwasher?
The main responsibilities include dish washing, pot washing, general and equipment cleaning, storage and rotation of food and supplies, as well as janitorial duties in dining services areas.
What are the educational requirements for this position?
A high school diploma or GED is required.
Is prior experience needed for this role?
Yes, a minimum of 1 year of experience in fine dining hospitality and/or casual dining restaurant is required.
What physical abilities are required for the Dishwasher position?
The position requires the ability to stand for long periods of time, lift 25 lbs., and bend, climb or work in confined spaces.
What skills are important for this Dishwasher role?
Important skills include written and verbal communication skills, organizational and time management skills, as well as good judgment, problem solving, and decision making skills.
Are there any specific sanitary procedures that must be followed?
Yes, the Dishwasher must handle all foods, storage, and cleaning activities in accordance with sanitary procedures and comply with all federal, state, and local regulatory procedures regarding food storage, cleaning, and preparation.
Can I apply for this position if I have no previous experience in a restaurant?
No, at least 1 year of experience in fine dining hospitality and/or casual dining restaurant is required for this position.