FAQs
What is the location of the Dishwasher position?
The Dishwasher position is located in Pembroke Pines, FL.
Is this a full-time or part-time position?
This is a part-time position.
What is the salary for the Dishwasher role?
The salary for the Dishwasher role is competitive.
What are the primary responsibilities of a Dishwasher?
The primary responsibilities include washing dishes and pots, general cleaning of kitchen equipment, storing and rotating food and supplies, and conducting janitorial duties in dining services areas.
What are the educational requirements for this position?
A high school diploma or GED is required for this position.
How much experience is required for the Dishwasher position?
A minimum of 1 year of experience in fine dining hospitality and/or casual dining restaurant is required.
What physical abilities are needed for the Dishwasher role?
The role requires the ability to stand for long periods, lift 25 lbs., and perform tasks that may involve bending, climbing, or working in confined spaces.
What skills are important for the Dishwasher position?
Important skills include written and verbal communication, organizational and time management skills, as well as good judgment, problem-solving, and decision-making skills.
Are there any specific sanitation procedures that need to be followed?
Yes, all food handling, storage, and cleaning activities must be conducted in accordance with sanitary procedures and standards, complying with federal, state, and local regulatory procedures regarding food safety.
What types of areas will I be cleaning as a Dishwasher?
You will be responsible for cleaning various dining services areas such as the Dining Room, Bistro, and other areas associated with dining activities.