FAQs
Is this position full-time or part-time?
This position is part-time.
What is the location for this Dishwasher job?
The Dishwasher job is located in Pembroke Pines, FL.
What are the main responsibilities of a Dishwasher?
The Dishwasher is responsible for dish washing, pot washing, general and equipment cleaning, and managing the storage and rotation of food and supplies, along with janitorial duties in dining areas.
What qualifications are required for this position?
A high school diploma or GED is required, along with a minimum of 1 year of experience in fine dining hospitality or casual dining restaurant.
What physical abilities are necessary for this job?
The ability to stand for long periods, lift 25 lbs., and bend, climb, or work in confined spaces is necessary for this job.
Are there specific communication skills required for this role?
Yes, the role requires written and verbal communication skills for effective communication.
What skills are important for time management in this position?
Organizational and time management skills, along with good judgment, problem-solving, and decision-making skills, are important for this position.
Does this job require knowledge of sanitary procedures?
Yes, the Dishwasher must handle foods, storage, and cleaning activities in accordance with sanitary procedures and comply with all regulatory procedures regarding food storage, cleaning, and preparation.
Is prior experience in hospitality necessary for this position?
Yes, a minimum of 1 year of experience in fine dining hospitality or casual dining restaurant is required.