FAQs
Is this position for a management role?
No, this position is non-management.
What are the primary responsibilities of the F&B Service Expert?
The primary responsibilities include creating a memorable dining experience, setting tables, communicating with the kitchen, serving guests, and maintaining cleanliness in work areas.
Is Russian language proficiency required for this job?
Yes, being a Russian speaker is a requirement for this position.
What is the educational requirement for this position?
The minimum educational requirement is a high school diploma or equivalent.
How much work experience is required for this role?
Less than one year of relevant work experience is required.
Are there any supervisory responsibilities for the F&B Service Expert?
No, there are no supervisory responsibilities associated with this position.
Do I need any specific licenses or certifications to apply?
No specific licenses or certifications are required for this position.
What type of work environment can I expect?
You can expect a fast-paced environment that involves being on your feet and participating actively in providing memorable service to guests.
What qualities are essential for success in this role?
Essential qualities include a commitment to safety, adherence to company policies and procedures, maintaining professional appearance, and delivering exceptional customer service.
Does Marriott International practice equal employment opportunities?
Yes, Marriott International is committed to equal access to employment and fosters a diverse and inclusive workforce.