FAQs
What is the job title for this position?
The job title is F&B Supervisor (Breakfast Operations).
Where is the job located?
The job is located at The Dubai EDITION, Dubai Fountain Street, Downtown Dubai, Dubai, United Arab Emirates.
Is this position full-time or part-time?
This position is full-time.
What are the primary responsibilities of the F&B Supervisor?
The primary responsibilities include ensuring staff teamwork, inspecting staff grooming and attire, managing opening and closing duties, monitoring dining areas, and assisting management in various employee-related processes.
What qualifications are preferred for this role?
Preferred qualifications include a high school diploma or G.E.D. equivalent, at least 2 years of related work experience, and at least 1 year of supervisory experience.
Is any specific license or certification required for this position?
No specific license or certification is required for this position.
What kind of work environment can one expect at EDITION Hotels?
One can expect an inspiring and challenging work environment that emphasizes service from the heart and aims to deliver an exceptional guest experience.
What are the physical requirements for this role?
Physical requirements include the ability to stand, sit, or walk for extended periods, lift objects weighing up to 50 pounds, and move through confined spaces.
Does Marriott International promote diversity and inclusion?
Yes, Marriott International is committed to hiring a diverse workforce and sustaining an inclusive, people-first culture.
What is the application process for the F&B Supervisor position?
Interested applicants should apply through the Marriott International careers page to join the EDITION team.
Is there an opportunity for advancement in this role?
Yes, there are opportunities for career growth and advancement within the Marriott International portfolio.