FAQs
What is the job title for this position?
The job title is Food and Beverage Attendant - Part Time.
Where is the location of the job?
The job is located at the Adelaide Marriott Hotel, 141 King William Street, Adelaide, South Australia, Australia, 5000.
What does the schedule look like for this position?
The schedule for this position is part-time.
Is this position remote?
No, this position is not located remotely.
What are some key responsibilities of a Food and Beverage Attendant?
Key responsibilities include setting tables, communicating with the kitchen, interacting and serving guests, and cleaning work areas and supplies to create a memorable experience for guests.
What are the preferred qualifications for this role?
The preferred qualifications include a high school diploma or G.E.D. equivalent, less than 1 year of related work experience, no supervisory experience, and an RSA (Responsible Service of Alcohol) requirement.
Is there any specific physical requirement for this job?
Yes, the job requires being on your feet for extended periods, managing the menu, and performing physical tasks like lifting, pushing, and pulling objects weighing less than or equal to 25 pounds without assistance and 50 pounds with assistance.
What type of work culture can be expected at Marriott Hotels?
Marriott Hotels fosters a diverse workforce and inclusive culture, prioritizing hospitality and a people-first approach where associates are valued, trained, and developed.
Is there any certification needed for this position?
Yes, an RSA (Responsible Service of Alcohol) certification is required.
Are there opportunities for career growth within Marriott International?
Yes, Marriott International offers training, development, and recognition opportunities for associates to pursue their passions and grow within the company.