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Food and Beverage Attendants

  • Job
    Full-time
    Junior & Mid Level
  • Customer Relations
    Hospitality & Retail

AI generated summary

  • You need 2-3 years' F&B experience in premium settings, excellent communication, customer service skills, task prioritization, energy, flexibility, and a valid RSA.
  • You will deliver friendly service, assist in fine dining, maintain hygiene standards, and collaborate with team members to meet daily food and beverage requirements.

Requirements

  • 2-3 years of F&B experience required.
  • 5 star premium dining, corporate or boardroom settings, a la-carte VIP service, hatted restaurants, conference/events, venues or airline lounges. Highly regarded.
  • You’ll be an excellent communicator with superior customer service skills.
  • The ability to prioritise tasks in a busy environment.
  • You’ll have great energy, a flexible approach and immaculate presentation.
  • A valid RSA.

Responsibilities

  • Provide a warm, friendly and welcoming style.
  • Provide a high-level food and beverage service at a variety of sites and locations.
  • Fine dining experience highly regarded.
  • Maintain standards of hygiene for food handling and presentation.
  • Liaise with all team members, including chefs to access requirements for the day.

FAQs

What is the hourly rate for the Food and Beverage Attendant position?

The hourly rate for this position is $31.87, including casual loading, which is above the award rate.

Are there flexible shift options for this job?

Yes, this role offers genuine flexibility, allowing you to choose your own shifts and create your own roster.

What type of environment will I be working in?

You will be working in a premium corporate environment, contributing to a variety of sites and locations.

What are the key responsibilities for a Food and Beverage Attendant?

Key responsibilities include providing friendly and welcoming service, delivering high-level food and beverage service, maintaining hygiene standards, and liaising with team members, including chefs.

What experience is required for this job?

Candidates should have 2-3 years of food and beverage experience, particularly in 5-star premium dining, corporate or boardroom settings, and fine dining environments.

What skills are ideal for this position?

Ideal candidates will possess excellent communication and customer service skills, the ability to prioritize tasks in a busy environment, great energy, a flexible approach, and immaculate presentation.

Is an RSA required for this role?

Yes, a valid Responsible Service of Alcohol (RSA) certificate is required for this position.

What benefits does Compass Group offer for this role?

Benefits include an above award hourly rate, opportunities to gain experience from multiple experts in the hospitality industry, and the variety of working in a multi-site role.

Manufacturing & Electronics
Industry
10,001+
Employees
1941
Founded Year

Mission & Purpose

We’re thousands of talented people bringing you all of the great tasting food, memorable experiences and vital support services that can transform every day into a great day. All of the little things that make the world of difference and boost the wellbeing of millions. From outstanding restaurant experiences, enhancing sporting events and feeding thousands of school children, patients, workers and military personnel, to delivering warm welcomes, clean buildings and safe environments. We’re here to inspire, protect, nourish and energise. To brighten your day. We are people-powered. You don’t become No. 1 by accident. It takes hard work from a capable team. And in an industry built on people, you want the best of the best. You want to be people powered. We’re proud to attract the industry’s top talent because we invest in our people, recognise great work when we see it and provide plenty of opportunities for career growth. It makes the world of difference. Because when people are happy and satisfied it shines through. They go the extra mile, creating new ways to brighten every day for our clients and their customers.