FAQs
Do we support remote work?
No, this position is not remote and requires working on-site at Delta Hotels Huntingdon.
What is the hourly pay for this position?
The hourly pay for this position is £11.57.
What are the working hours for the Food and Beverage Expert role?
The working hours are on a shift basis, including various schedules such as 5:30am - 2:00pm, 7:00am - 3:30pm, 12:00pm - 8:30pm, 3:00pm - 11:30pm, and 5:00pm - 1:30am.
Is previous experience required for this position?
While previous experience in a restaurant or hospitality environment is advantageous, it is not strictly required.
What are the physical demands of this job?
The role requires being on your feet and moving around, lifting and carrying objects weighing up to 25 pounds without assistance and 50 pounds with assistance, and performing tasks that involve bending, twisting, and stooping.
Is there a training or culinary qualification requirement?
While culinary qualifications or training would be beneficial, a willingness to learn and support various kitchen duties is essential.
What type of customer service is expected in this role?
Exceptional customer service is expected by assisting patrons with their orders and upselling menu items to enhance the customer experience.
Are there any specific food safety requirements for this job?
Yes, adherence to food safety regulations and guidelines is a critical responsibility in this role.
What is the approach to diversity and inclusion for applicants?
Marriott International, including Delta Hotels, is committed to non-discrimination on any protected basis, including disability, veteran status, and other applicable laws, and believes in hiring a diverse workforce.