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Food and Beverage Supervisor

  • Job
    Full-time
    Junior, Mid & Senior Level
  • Customer Relations
    Hospitality & Retail
  • Johannesburg
  • Quick Apply

AI generated summary

  • You must have legal rights to work in South Africa.
  • You will oversee daily operations, ensure excellent service, accommodate guest requests, and collaborate with the Food & Beverage Team at our upscale venue.

Requirements

  • Successful candidate must possess legal rights to work in South Africa

Responsibilities

  • Join Our Team at the iconic Four Seasons Hotel the Westcliff, Johannesburg. A stylish urban resort elevated on a hillside with panoramic views across the Johannesburg Zoo and the prestigious neighbourhoods’ of the Parks whilst working on a team that is built on mutual respect, collaboration, excellent service and a passion for food and wine.
  • We seek a highly motivated and service-minded individual to join the Food & Beverage Team as the Food & Beverage Supervisor.
  • Our Food & Beverage Team is dedicated to accommodating guest requests from the ordinary to the extraordinary.

FAQs

What is the role of a Food and Beverage Supervisor at Four Seasons?

The Food and Beverage Supervisor is responsible for accommodating guest requests, ensuring excellent service, and contributing to a cohesive team environment focused on delivering exceptional experiences.

Are there opportunities for career advancement within the company?

Yes, employees at Four Seasons have opportunities to build successful careers with global potential, as well as engage in diverse and challenging work.

What benefits do employees receive?

Employees have access to a robust benefits plan, which is designed to support their well-being and professional growth.

What kind of work environment can I expect at Four Seasons?

You can expect a work environment built on mutual respect, collaboration, excellent service, and a passion for food and wine.

Is experience in the food and beverage industry required for this position?

While the job requires a motivated and service-minded individual, previous experience in the food and beverage industry is typically preferred.

Are there specific legal requirements for applicants?

Yes, successful candidates must possess the legal rights to work in South Africa.

Will I receive recognition for my work efforts?

Yes, Four Seasons values excellence and recognizes employees for their hard work and contributions.

What is the company culture like at Four Seasons?

The company culture is deeply instilled with the Golden Rule, emphasizing the treatment of others with respect and care, which inspires employees to offer great service.

How will I be kept informed about my application status?

Due to the large number of responses received, only candidates being considered for the position will be contacted for an interview within 10 days of application. If you do not hear back, please consider your application unsuccessful at this time.

Are there opportunities for engagement in community or diversity initiatives?

Yes, Four Seasons welcomes EE candidates and encourages applications from disabled individuals, promoting a diverse and inclusive workplace.

Travel & Leisure
Industry
10,001+
Employees
1961
Founded Year

Mission & Purpose

Four Seasons opened its first hotel in 1961, and since that time has been dedicated to perfecting the travel experience through continual innovation and the highest standards of hospitality. Currently operating more than 120 hotels and resorts, and more than 50 residential properties in major city centers and resort destinations in 47 countries, and with more than 50 projects under planning or development., Four Seasons consistently ranks among the world's best hotels and most prestigious brands in reader polls, traveler reviews and industry awards.