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FOOD PREP

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d'Lite Healthy On The Go

11d ago

  • Job
    Full-time
    Junior Level
  • Hospitality & Retail
  • Scottsdale

AI generated summary

  • You must be 18+, preferably a high school grad with 1 yr food prep experience, cooking skills, and a positive attitude. Reliable, communicative, and able to work weekends with transport.
  • You will prep food accurately, ensure quality and cleanliness, maintain equipment, stock inventory, assist the team during busy times, and follow all company policies and sanitation guidelines.

Requirements

  • 18+ years of age
  • Prefer high school graduate
  • 1 yr of food preparation and/or kitchen experience
  • Demonstrate cooking skills, ability to follow established protocol and recipes
  • Dependable, honest, trustworthy, possesses integrity
  • Positive attitude and great personal drive
  • Courteous and enthusiastic
  • Willingness and ability to learn in a fast-paced sales environment
  • Exceptional communication skills
  • Basic math skills and computer skills
  • Prefer ability to handle multiple projects simultaneously and efficiently
  • Successful completion of Team Member Training Program
  • Successful completion of Kitchen Training Program
  • Ability to learn and maintain knowledge of company’s products and procedures
  • Availability to work on weekends
  • Reliable transportation

Responsibilities

  • Superior consistency for customers through efficient, accurate, and properly prepped food all completed to company standards
  • Continuously test all food products for taste, appearance, consistency to assure that all company food standards and procedures are being followed
  • Clean and maintain the kitchen on a regular basis, including proper timely maintenance on all machines and equipment
  • Superior knowledge of entire food menu, ingredients, modifications, cook times
  • Become familiar with new menu items and their preparation and cook times
  • Supports the Back of House team by ensuring that prep is completed, coolers are stocked, equipment is clean, and ready for service at all times with a friendly, positive attitude aligning with D’LiSH company core values
  • Accurate and consistent use of Prep Board
  • Completes position Primary and Secondary Responsibilities as well as Daily Duties at a superior level
  • Maintains a calm demeanor during periods of high volume or unusual events to keep store operating to standard and to set positive examples for rest of team
  • Assist with the par/inventory/order of food supply
  • Coordinate food service with other departments as necessary
  • Maintaining accurate temperatures on all cooling equipment, maintain waste sheet, temp logs
  • Maintains kitchen to high standard and follows sanitation guidelines compliant with Health Department and company standards
  • At times, performs work of other team members as needed
  • Keeps company passwords and intellectual property confidential
  • Demonstrates a positive, helpful attitude as well as presenting professional conduct and appearance at all times
  • Use, implementation, and adherence to all company policies, procedures, systems and processes
  • Regular and predictable attendance: The scheduled working hours for this position range from Sunday – Saturday from 10:00am to 10:00pm and shifts range from 4 to 8 hours in length.

FAQs

What is the location of the Food Prep position?

The Food Prep position is located in Scottsdale, AZ.

What is the employment type for this Food Prep role?

The employment type for this Food Prep role is part-time.

What is the salary range for the Food Prep position?

The salary for the Food Prep position is competitive.

Who does the Food Prep report to?

The Food Prep reports directly to the assigned Shift Leader (SL) and General Manager (GM).

What type of training is required for the Food Prep position?

The Food Prep is required to successfully complete the D’Lite Team Member Training Program and the Kitchen Training Program.

What are the working hours for this position?

The scheduled working hours for this position range from Sunday to Saturday, from 10:00 AM to 10:00 PM, with shifts ranging from 4 to 8 hours in length.

What is the minimum age requirement for applicants?

Applicants must be at least 18 years of age.

Is previous kitchen experience required for this position?

Yes, at least 1 year of food preparation and/or kitchen experience is preferred.

Are there expectations for communication skills?

Yes, exceptional communication skills are required for the Food Prep position.

Will the Food Prep be expected to maintain cleanliness and sanitation in the kitchen?

Yes, the Food Prep is responsible for maintaining the kitchen to a high standard and following sanitation guidelines compliant with Health Department and company standards.

What is the physical demand of the job regarding lifting and carrying?

The Food Prep will frequently lift and carry items weighing between 11 to 50 lbs, and continuously handle items weighing 1-10 lbs.

Is reliable transportation required for this job?

Yes, reliable transportation is required for the Food Prep position.

What core values should a Food Prep exhibit?

A Food Prep should exhibit a friendly, positive attitude aligned with D’Lite company core values while ensuring superior customer satisfaction.

Can a Food Prep expect opportunities for growth within the company?

Yes, the Food Prep will have opportunities to thrive and grow as the company begins a period of exciting growth.

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d'Lite Healthy On The Go

We provide a healthy alternative to 'fast food' without sacrificing taste or convenience for people on-the-go.

Travel & Leisure
Industry
1-10
Employees
2007
Founded Year

Mission & Purpose

d'Lite Healthy On The Go is an emerging quick-serve, health-conscious kitchen and coffee house brand, offering even more convenience with its drive-thru model. We provide a healthy alternative to ‘fast food’ without sacrificing taste or convenience for people on – the – go. We offer organic and all natural fresh ingredients, including locally grown produce when available. We choose to reduce impact on the environment by recycling and using earth friendly products. d'Lite has a cult-like following and truly delivers 'health fast-food'. d'Lite Healthy On The Go is currently seeking to award franchises to owner | operators in the Southwest market. Visit us online and complete an Online Inquiry Form to get started!