FAQs
What is the employment type for the Food Preparer position?
The employment type is part-time.
Where is the Food Preparer position located?
The position is located in Royal Palm Beach, FL.
What are the main responsibilities of a Food Preparer?
Major responsibilities include cutting and prepping menu items, daily product mix planning, reviewing menus, following food procedures, coordinating with other departments, assisting with purchases and inventory, and following sanitation guidelines.
What qualifications are required for this position?
A high school diploma or equivalent is required, along with a minimum of 1 year of food preparation experience. A culinary institute graduate, military school graduate, or formal on-the-job training is preferred.
Is experience with quantity food preparation necessary?
Yes, experience with quantity food preparation is preferred.
What skills are essential for a Food Preparer?
Essential skills include cooking skills, the ability to follow established menus and recipes, and knowledge of proper nutritional requirements.
Is a Food Service Sanitation Certificate required for this position?
Yes, a Food Service Sanitation Certificate is required.
What is the salary for the Food Preparer position?
The salary is competitive, though the exact amount is not specified in the job description.
Will I receive training for new menu items?
Yes, you will be expected to become familiar with new menu items and dishes.
Is prior catering experience necessary for this role?
While it's not explicitly required, experience in coordinating food service with other departments, such as catering, is beneficial.