FAQs
What is the employment type for the Food Preparer position?
The employment type for the Food Preparer position is part-time.
What location is this job based in?
This job is located in Royal Palm Beach, FL.
What are the major responsibilities of a Food Preparer?
Major responsibilities include cutting and prepping menu items, product mix planning, reviewing menus, following food procedures, coordinating food service with other departments, assisting with food supply purchases and inventory, following sanitation guidelines, and becoming familiar with new menu items.
What is the minimum experience required for this position?
A minimum of 1 year of food preparation experience is required for this position.
Is a culinary degree necessary for applying?
A culinary degree is preferred but not required; candidates with formal on-the-job training or experience can also apply.
What skills are necessary for this role?
Candidates must demonstrate cooking skills, the ability to follow established menus and recipes, and knowledge of proper nutritional requirements.
Is a Food Service Sanitation Certificate required?
Yes, having a Food Service Sanitation Certificate is a requirement for this position.
What salary can candidates expect for this role?
Candidates can expect a competitive salary for this role.
Will there be opportunities for additional training or familiarization with new menu items?
Yes, the role includes familiarization with new menu items and dishes.