FAQs
What is the salary range for the Food Preparer position?
The salary range for the Food Preparer position is $8.05 to $15.00 per hour.
What are the major responsibilities of a Food Preparer?
Major responsibilities include cutting and prepping menu items, product mix planning, reviewing menus, ensuring food procedures are followed, coordinating food service, assisting with inventory, following sanitation guidelines, and becoming familiar with new menu items.
What are the educational requirements for this position?
A high school diploma or equivalent is required, and a graduate of a culinary institute, military school, or formal on-the-job training is preferred.
Is prior experience necessary for this role?
Yes, a minimum of 1 year of food preparation experience is required, with experience in quantity food preparation preferred.
Is a Food Service Sanitation Certificate required?
Yes, a Food Service Sanitation Certificate is required for this position.
Where is the job location?
The job is located in Boca Raton, FL.
What type of employment is this position?
This position is full-time.
Will I be able to learn about new menu items?
Yes, part of the role involves becoming familiar with new menu items and dishes.
Will I be working alone or as part of a team?
You will be coordinating food service with other departments and likely working as part of a team.
What skills are necessary for this position?
Necessary skills include cooking skills, the ability to follow established menus and recipes, and knowledge of proper nutritional requirements.