FAQs
What is the location of the Food Preparer position?
The Food Preparer position is located in Palm Beach Gardens, FL.
What type of employment is the Food Preparer position?
The Food Preparer position is part-time.
What responsibilities will I have as a Food Preparer?
As a Food Preparer, you will be responsible for cutting and prepping all menu items daily, planning daily product mixes, reviewing menus, following food procedures, coordinating food service with other departments, assisting with food purchasing and inventory, ensuring sanitation guidelines are followed, and becoming familiar with new menu items.
What are the educational requirements for this position?
A high school diploma or equivalent is required. A graduate of a culinary institute, military school, or formal on-the-job training is preferred.
How much food preparation experience is required for this role?
A minimum of 1 year of food preparation experience is required, with preference given to candidates with experience in quantity food preparation.
Is a Food Service Sanitation Certificate necessary for this position?
Yes, applicants must have a Food Service Sanitation Certificate.
What skills are expected from a Food Preparer?
As a Food Preparer, you are expected to demonstrate cooking skills, the ability to follow established menus and recipes, and possess knowledge of proper nutritional requirements.
Is there any specific training required for this job?
While formal training at a culinary institute or military school is preferred, candidates with substantial on-the-job experience may also qualify.
Will I need to coordinate with other departments in this role?
Yes, you will need to coordinate food service with other departments as necessary, particularly for catering purposes.
Is there room for career advancement in this position?
Opportunities for advancement may exist depending on performance and company needs, including potential shifts to supervisory or management roles in the kitchen.