FAQs
What is the starting hourly rate for the Food Service Supervisor position?
The starting hourly rate for the Food Service Supervisor position is $20.00.
What are the working hours for this job?
The working hours for this job are Monday to Friday, 40 hours per week, during daytime hours.
Is previous supervisory experience required for this role?
Previous supervising experience in the food service industry is preferred for this role.
Is there any training required for this position?
Advanced Food Safety Training is an asset, and FoodSafe Level 1 Certification is required.
Will I need to undergo any background checks?
Yes, a Vulnerable Sector Check is required for this position.
Are there any evening or weekend shifts involved in this job?
No, there are no evening or weekend shifts required for this job.
What benefits are available for this position?
The position is eligible for benefits, although specific details are not provided in the job description.
Where is the job located?
The job is located at 24 Ridgewood Drive Head St. Margaret's Bay, NS B3Z 2H4.
What responsibilities does the Food Service Supervisor have?
Responsibilities include supervising food service units, managing staff, ensuring compliance with health and safety standards, and communicating with café patrons.
Is experience in a unionized environment considered an asset?
Yes, employee relations experience in a unionized environment is considered an asset.
What skills are necessary for success in this role?
Strong supervisory skills, excellent customer service skills, effective communication skills, and knowledge of food service operations are necessary for success.
How does Compass Group Canada view diversity in hiring?
Compass Group Canada is committed to nurturing a diverse workforce and encourages all qualified candidates to apply, regardless of various personal characteristics or backgrounds.