FAQs
What is the job title for this position?
The job title is Food Services Supervisor.
Where is this job located?
The job is located at The Ritz-Carlton Dubai International Financial Centre, DIFC off Sheikh Zayed Road, Dubai, United Arab Emirates.
What type of employment is this?
This is a full-time, non-management position.
What are the primary responsibilities of the Food Services Supervisor?
The primary responsibilities include ensuring optimal service and customer satisfaction, overseeing staff appearance and conduct, managing opening and closing tasks, controlling inventory and supplies, ensuring safety and well-being of guests, and supporting team objectives.
What qualifications are recommended for this position?
A high school diploma or equivalent, at least 2 years of relevant work experience, and a minimum of 1 year of supervisory experience are recommended.
Is there any specific certification required for this role?
No specific certification is required for this role.
How many years of related work experience are required?
At least 2 years of related work experience are required.
What is the expected team environment for this position?
The expected team environment is one that promotes collaboration and support among colleagues to achieve common goals and maintain high standards of service.
Are there opportunities for growth within the company?
Yes, by joining The Ritz-Carlton, you become part of Marriott International, which offers various opportunities for career advancement and development.
What standards must the Food Services Supervisor uphold?
The Food Services Supervisor must uphold the Ritz-Carlton standards of excellence, ensuring that service quality and guest experience are prioritized each day.