FAQs
What is the location of the Grill/Oven Chef position?
The position is located in Palm Beach Gardens, FL.
Is this a full-time or part-time position?
This is a part-time position.
What is the salary for this role?
The salary offered is competitive.
What are the major responsibilities of the Grill/Oven Chef?
Major responsibilities include meal planning, reviewing menus, ensuring food procedure compliance, coordinating food service with other departments, assisting with food supply purchase and inventory, following sanitation guidelines, and becoming familiar with new menu items.
What educational qualifications are required for this position?
A high school diploma or equivalent is required. Graduates of a culinary institute, military school, or those with formal on-the-job training are preferred.
How much experience is needed for this role?
A minimum of 1 year of food preparation experience is required, with preference for those experienced in quantity food preparation.
What skills are necessary for the Grill/Oven Chef position?
The candidate must demonstrate cooking skills, the ability to follow established menus and recipes, and have knowledge of proper nutritional requirements.
Is a Food Service Sanitation Certificate required?
Yes, a Food Service Sanitation Certificate is required, and it must be obtained within 30 days after hire.
Will I be involved in purchasing food supplies?
Yes, you will assist with the purchase and inventory of the food supply as part of your responsibilities.
Is there an opportunity to learn new menu items?
Yes, you will be expected to become familiar with new menu items and dishes.