FAQs
What is the location of the Grill/Oven Chef position?
The position is located in Palm Beach Gardens, FL.
What is the employment type for this position?
This is a part-time employment position.
Is there a specific salary for this role?
Yes, the salary is competitive, but specific figures are not disclosed in the job description.
What are the major responsibilities of a Grill/Oven Chef?
Major responsibilities include meal planning, reviewing menus, ensuring food procedures are followed, coordinating food service, assisting with food inventory, following sanitation guidelines, and becoming familiar with new menu items.
What educational qualifications are required for this position?
A high school diploma or equivalent is required, and a graduate of a culinary institute, military school, or formal on-the-job training is preferred.
Is prior cooking experience necessary?
Yes, a minimum of 1 year of food preparation experience is required, and experience with quantity food preparation is preferred.
What skills are necessary to be considered for this role?
Candidates must demonstrate cooking skills, the ability to follow established menus and recipes, and knowledge of proper nutritional requirements.
Is a Food Service Sanitation Certificate required for this position?
Yes, a Food Service Sanitation Certificate is required and must be obtained within 30 days after hire.
Will I be responsible for purchasing and inventory?
Yes, assisting with the purchase and inventory of the food supply is part of the job responsibilities.
Will I receive training on new menu items?
Yes, you will be expected to become familiar with new menu items and dishes.