FAQs
What is the job title for this position?
The job title for this position is Guest Relations Executive - F&B Service.
Where is this job located?
This job is located at Le Meridien Hyderabad, Plot No 132 Miyapur Road, Hyderabad, Telangana, India, 500032.
What type of schedule is this position?
This position is a full-time schedule.
Is this a management position?
No, this position is classified as non-management.
What qualifications are preferred for this role?
Preferred qualifications include a high school diploma or G.E.D. equivalent, at least 2 years of related work experience, and at least 1 year of supervisory experience.
Is there any licensing or certification required for this position?
No specific license or certification is required for this position.
What are the primary responsibilities of the Guest Relations Executive?
The primary responsibilities include ensuring staff work as a team, inspecting staff grooming and attire, monitoring dining rooms, assisting in hiring and training, and addressing guest service needs.
Does this position require any physical demands?
Yes, the position requires moving, lifting, carrying, pushing, pulling, and placing objects weighing up to 50 pounds, as well as standing, sitting, or walking for long periods.
What is the work environment like for this position?
The work environment includes a fast-paced restaurant or dining area, requiring interaction with guests and staff, and adherence to safety and service standards.
Is there an emphasis on diversity and inclusion in hiring?
Yes, Marriott International believes in hiring a diverse workforce and maintaining an inclusive, people-first culture.
What qualities does Le Meridien look for in potential candidates?
Le Meridien looks for curious and creative individuals who have a deep desire to create memorable experiences and connect with guests.