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Guest Services (fast casual)

Applications are closed

  • Job
    Full-time
    Junior (1-2 years)
  • Boca Raton

Requirements

  • Must be 16 years of age or older
  • Valid Food Worker Card required
  • Prefer a minimum of one year of previous serving experience
  • Ability to effectively communicate in English (verbal and written)
  • Must have a courteous, friendly and professional demeanor
  • Ability to stand and walk for prolonged periods of time

Responsibilities

  • Checks station before, during and after shift for proper set-up and cleanliness
  • Greets the guests in a friendly and courteous manner and explain any specials and/or restaurant promotions for guest awareness
  • Ascertain guest satisfaction throughout the ordering process
  • Abide by all state, federal regulations and restaurant liquor policies pertaining to serving alcoholic beverages to minors and intoxicated guests

FAQs

What is the location for the Guest Services position?

The position is located in Boca Raton, FL.

What are the working hours for this part-time role?

The specific working hours may vary, but it is a part-time position.

What is the salary range for this job?

The salary range for the Guest Services position is between $8.05 and $13.00 per hour.

Do I need any special certifications to apply for this position?

Yes, a valid Food Worker Card is required.

Is there a minimum age requirement for this position?

Yes, you must be 16 years of age or older to apply.

Is previous experience necessary for this role?

While it's preferred, a minimum of one year of previous serving experience is not strictly required.

What skills are necessary for this role?

Effective communication in English (both verbal and written) and a courteous, friendly, and professional demeanor are essential skills for this position.

Will I be required to handle alcoholic beverages?

Yes, you will need to abide by all state and federal regulations regarding the serving of alcoholic beverages to minors and intoxicated guests.

What physical requirements are needed for this job?

Candidates must be able to stand and walk for prolonged periods of time.

How should I greet guests in this role?

Guests should be greeted in a friendly and courteous manner, and any specials or restaurant promotions should be explained to them.

Build Your Own Bol with the Fresh and Bold Flavors from our Kitchen. Bolay All Day!

Retail & Consumer Goods
Industry
501-1000
Employees
2016
Founded Year

Mission & Purpose

Bolay Fresh Bold Kitchen is on a mission to build a WINNING TEAM, one great Team Member at a time. Bolay is one of the fastest-growing fast-casual concepts and has ample opportunities for career growth. We are here to redefine what a career in the industry can truly mean. We are here to create a platform for success for EVERY single team member who walks through our doors. To encourage and promote greatness and offer the opportunity to reach your full potential and be the very best version of yourself. It's all here, ready for the taking. We're in the people business. We just happen to serve great food, and we can't wait to meet you. About our Food: Each ingredient has been selected with care and purpose with you in mind. We believe great food does great things for the body, mind and spirit and should be accessible to everyone. Our team strives to inspire our guests and each other to be the best versions of themselves through an extraordinary culture. It’s our great pleasure to serve our flavors in an immaculate environment.

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