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Guest Services (fast casual)

Applications are closed

  • Job
    Full-time
    Junior (1-2 years)
  • Boca Raton

Requirements

  • Must be 16 years of age or older
  • Valid Food Worker Card required
  • Prefer a minimum of one year of previous serving experience
  • Ability to effectively communicate in English (verbal and written)
  • Must have a courteous, friendly and professional demeanor
  • Ability to stand and walk for prolonged periods of time

Responsibilities

  • Checks station before, during and after shift for proper set-up and cleanliness
  • Greets the guests in a friendly and courteous manner and explain any specials and/or restaurant promotions for guest awareness
  • Ascertain guest satisfaction throughout the ordering process
  • Abide by all state, federal regulations and restaurant liquor policies pertaining to serving alcoholic beverages to minors and intoxicated guests

FAQs

What is the primary responsibility of a Guest Services employee in this role?

The primary responsibility is to greet guests in a friendly manner, explain any specials or promotions, and ensure guest satisfaction throughout the ordering process.

What is the minimum age requirement to apply for this position?

The minimum age requirement is 16 years of age or older.

Is prior experience necessary for this role?

While not strictly required, a minimum of one year of previous serving experience is preferred.

What are the working hours for this part-time position?

The specific working hours may vary, but this is a part-time position, typically requiring availability during peak restaurant hours.

Is a Food Worker Card necessary for this job?

Yes, a valid Food Worker Card is required for all employees in this role.

What language skills are needed to be considered for this position?

The ability to effectively communicate in English, both verbally and in writing, is required.

How important is a friendly demeanor for this job?

A courteous, friendly, and professional demeanor is essential for providing excellent guest service in this role.

What physical demands are expected for the Guest Services position?

Employees must be able to stand and walk for prolonged periods of time as part of their duties.

Are there any regulations regarding serving alcohol in this role?

Yes, employees must abide by all state and federal regulations as well as restaurant liquor policies regarding serving alcoholic beverages to minors and intoxicated guests.

What is the salary range for this position?

The salary for this part-time position ranges from $8.05 to $13.00 per hour.

Build Your Own Bol with the Fresh and Bold Flavors from our Kitchen. Bolay All Day!

Retail & Consumer Goods
Industry
501-1000
Employees
2016
Founded Year

Mission & Purpose

Bolay Fresh Bold Kitchen is on a mission to build a WINNING TEAM, one great Team Member at a time. Bolay is one of the fastest-growing fast-casual concepts and has ample opportunities for career growth. We are here to redefine what a career in the industry can truly mean. We are here to create a platform for success for EVERY single team member who walks through our doors. To encourage and promote greatness and offer the opportunity to reach your full potential and be the very best version of yourself. It's all here, ready for the taking. We're in the people business. We just happen to serve great food, and we can't wait to meet you. About our Food: Each ingredient has been selected with care and purpose with you in mind. We believe great food does great things for the body, mind and spirit and should be accessible to everyone. Our team strives to inspire our guests and each other to be the best versions of themselves through an extraordinary culture. It’s our great pleasure to serve our flavors in an immaculate environment.