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Guest Services (Fast Casual)

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Bolay Fresh Bold Kitchen

Aug 1

Applications are closed

  • Job
    Full-time
    Entry Level
  • Pembroke Pines

Requirements

  • Must be 16 years of age or older
  • Valid Food Worker Card required
  • Prefer a minimum of one year of previous serving experience
  • Ability to effectively communicate in English (verbal and written)
  • Must have a courteous, friendly and professional demeanor
  • Ability to stand, walk, and carry food trays for prolonged periods of time

Responsibilities

  • Checks station before, during and after shift for proper set-up and cleanliness
  • Greets the guests in a friendly and courteous manner and explain any specials and/or restaurant promotions for guest awareness
  • Takes the order and inputs the order into the Point of Sale computer to inform the kitchen of the particulars of the order
  • Retrieves order from kitchen, confirms its accuracy and delivers it to guests
  • Ascertain guest satisfaction throughout the meal service
  • Abide by all state, federal regulations and restaurant liquor policies pertaining to serving alcoholic beverages to minors and intoxicated guests

FAQs

What are the working hours for the Guest Services position?

The position is part-time, and specific working hours may vary based on scheduling and restaurant needs.

Is previous experience required for this role?

While not strictly required, we prefer a minimum of one year of previous serving experience.

Do I need to have a Food Worker Card to apply?

Yes, a valid Food Worker Card is required for this position.

What age do I need to be to apply for this job?

You must be 16 years of age or older to apply for the Guest Services position.

Is training provided for new employees?

Yes, we provide training to ensure that new employees are familiarized with our processes and standards.

Will I be required to handle alcohol in this position?

Yes, you will need to abide by all state and federal regulations regarding the serving of alcoholic beverages.

What skills are necessary for success in this role?

Strong communication skills, a courteous and friendly demeanor, and the ability to stand and carry food trays for prolonged periods are essential for success in this position.

How should I submit my application for this job?

You can submit your application via our website or in person at our Pembroke Pines location.

Is there a possibility of advancement within the company?

Yes, we encourage development and provide opportunities for advancement for hardworking and dedicated employees.

Can I work flexible hours in this position?

Yes, part-time roles often offer flexible scheduling, but availability may depend on the restaurant's needs.

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Bolay Fresh Bold Kitchen

Build Your Own Bol with the Fresh and Bold Flavors from our Kitchen. Bolay All Day!

Retail & Consumer Goods
Industry
501-1000
Employees
2016
Founded Year

Mission & Purpose

Bolay Fresh Bold Kitchen is on a mission to build a WINNING TEAM, one great Team Member at a time. Bolay is one of the fastest-growing fast-casual concepts and has ample opportunities for career growth. We are here to redefine what a career in the industry can truly mean. We are here to create a platform for success for EVERY single team member who walks through our doors. To encourage and promote greatness and offer the opportunity to reach your full potential and be the very best version of yourself. It's all here, ready for the taking. We're in the people business. We just happen to serve great food, and we can't wait to meet you. About our Food: Each ingredient has been selected with care and purpose with you in mind. We believe great food does great things for the body, mind and spirit and should be accessible to everyone. Our team strives to inspire our guests and each other to be the best versions of themselves through an extraordinary culture. It’s our great pleasure to serve our flavors in an immaculate environment.