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Guest Services (fast casual)

Applications are closed

  • Job
    Full-time
    Entry Level
  • Boca Raton

Requirements

  • - Must be 16 years of age or older
  • - Valid Food Worker Card required
  • - Prefer a minimum of one year of previous serving experience
  • - Ability to effectively communicate in English (verbal and written)
  • - Must have a courteous, friendly and professional demeanor
  • - Ability to stand and walk for prolonged periods of time

Responsibilities

  • - Checks station before, during and after shift for proper set-up and cleanliness
  • - Greets the guests in a friendly and courteous manner and explain any specials and/or restaurant promotions for guest awareness
  • - Ascertain guest satisfaction throughout the ordering process
  • - Abide by all state, federal regulations and restaurant liquor policies pertaining to serving alcoholic beverages to minors and intoxicated guests

FAQs

What is the age requirement for this position?

The minimum age requirement for this position is 16 years of age or older.

What are the work hours for the Guest Services position?

This position is part-time, and specific work hours will be discussed during the interview process.

Is previous experience necessary for this role?

While it's preferred to have a minimum of one year of previous serving experience, we encourage all qualified candidates to apply.

Do I need a food worker card for this job?

Yes, a valid Food Worker Card is required for this position.

What kind of training will I receive?

Training will cover proper service procedures, cleanliness standards, and how to effectively communicate with guests, among other topics.

Is there an opportunity for tips in this role?

Yes, employees in guest services typically have the potential to earn tips based on their service.

What are the key responsibilities of this position?

Key responsibilities include greeting guests, explaining specials, ensuring guest satisfaction, and maintaining cleanliness and set-up of the station.

Are uniforms or specific attire required for this job?

Yes, employees are required to wear specific uniforms or attire as part of the restaurant's dress code, details of which will be provided upon hiring.

What skills are important to succeed in this role?

Key skills include effective communication, a friendly and professional demeanor, strong customer service abilities, and the capability to stand and walk for extended periods.

Are there opportunities for advancement within the company?

Yes, there are opportunities for advancement within the company based on performance and available positions.

Build Your Own Bol with the Fresh and Bold Flavors from our Kitchen. Bolay All Day!

Retail & Consumer Goods
Industry
501-1000
Employees
2016
Founded Year

Mission & Purpose

Bolay Fresh Bold Kitchen is on a mission to build a WINNING TEAM, one great Team Member at a time. Bolay is one of the fastest-growing fast-casual concepts and has ample opportunities for career growth. We are here to redefine what a career in the industry can truly mean. We are here to create a platform for success for EVERY single team member who walks through our doors. To encourage and promote greatness and offer the opportunity to reach your full potential and be the very best version of yourself. It's all here, ready for the taking. We're in the people business. We just happen to serve great food, and we can't wait to meet you. About our Food: Each ingredient has been selected with care and purpose with you in mind. We believe great food does great things for the body, mind and spirit and should be accessible to everyone. Our team strives to inspire our guests and each other to be the best versions of themselves through an extraordinary culture. It’s our great pleasure to serve our flavors in an immaculate environment.

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