FAQs
Do we support remote work?
No, this position is not located remotely and requires full-time on-site presence.
Is a high school diploma required for this position?
Yes, a high school diploma or G.E.D. equivalent is preferred for this role.
Is previous experience in a related field necessary?
No, less than 1 year of related work experience is acceptable for this position.
Is there any supervisory experience required?
No, this position does not require any supervisory experience.
Is there a need for any specific licenses or certifications?
No, there are no specific licenses or certifications required for this role.
Is speaking Russian a requirement for this position?
Yes, candidates must be able to speak Russian.
What are the primary responsibilities of this role?
The primary responsibilities include setting tables, communicating with the kitchen, interacting with guests, and maintaining cleanliness in work areas.
What physical capabilities are required for this job?
Candidates must be able to stand, sit, or walk for extended periods, and lift, carry, push, and pull objects weighing up to 50 pounds with assistance.
What is the job category for this position?
This position falls under the Food and Beverage & Culinary job category.
What is the work schedule for this role?
The schedule for this position is full-time.