FAQs
What is the job title for this position?
The job title is Hotel Manager (m/f/d).
Where is the Sheraton Essen Hotel located?
The Sheraton Essen Hotel is located at Huyssenallee 55, Essen, Germany, 45128.
What type of employment is this position?
This position is full-time.
What are the main responsibilities of the Hotel Manager?
The Hotel Manager serves as the strategic business leader of property operations, managing areas such as Front Office, Housekeeping, Food and Beverage, and more, while ensuring employee satisfaction and financial performance.
What are the educational requirements for this position?
Candidates must have either a 2-year degree in Business Administration, Hotel and Restaurant Management, or a related major with 8 years of relevant experience, or a 4-year bachelor's degree with 6 years of professional experience in management operations, sales, and marketing.
Is prior management experience required?
Yes, candidates should have significant experience in management operations, sales, and marketing in the hospitality industry.
What skills are essential for this role?
Essential skills include strong leadership abilities, financial acumen, excellent communication, and a focus on guest satisfaction and employee engagement.
What does the Hotel Manager need to do regarding financial performance?
The Hotel Manager is responsible for reviewing financial reports, monitoring operational performance against budget, and developing strategies to improve profitability while maintaining guest satisfaction.
How does the Hotel Manager engage with the team and guests?
The Hotel Manager regularly tours the property, communicating with employees and guests to understand business needs and assess operational opportunities.
What type of culture does Sheraton promote?
Sheraton promotes a diverse and inclusive, people-first culture, focused on belonging and delivering meaningful guest experiences.
Does the role include conducting performance appraisals?
Yes, the Hotel Manager conducts annual performance appraisals with direct reports according to standard operating procedures.