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KFC Restaurant General Manager

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EG Group

Today

  • Job
    Full-time
    Mid & Senior Level
  • Hospitality & Retail
    People, HR & Administration
  • Dublin

AI generated summary

  • You must have experience in diverse sectors, prioritize team empowerment, coach and engage staff, achieve KPIs, manage recruitment, and embody our core values: smart, heart, courage.
  • You will manage performance, train your team, meet KPIs, handle weekly admin, ensure high shop floor standards, and oversee recruitment to attract talent aligned with our values.

Requirements

  • - Bring a wealth of experience from diverse sectors such as supermarkets, pubs, high street retailers, and banks
  • - Prioritise empowering their teams
  • - Coach, train, and engage your team
  • - Deliver on KPIs to ensure your restaurant meets our excellent standards
  • - Manage the restaurant's recruitment process
  • - Demonstrate our core values: smart, heart, courage

Responsibilities

  • Manage the restaurant’s performance.
  • Coach, train, and engage your team, growing them to become their best selves.
  • Deliver on KPIs to ensure your restaurant meets our excellent standards.
  • Perform weekly admin tasks to help maintain a functional and well-oiled machine that is your restaurant.
  • Run the shop floor to a high standard, delighting our customers and creating a memorable experience that keeps them coming back again and again.
  • Manage the restaurants recruitment process, to bring in the best talent who demonstrate our core values; smart, heart, courage.

FAQs

What is the job title for this position?

The job title is Restaurant General Manager at KFC.

Where is the restaurant located?

The restaurant is located at 16 Westmoreland St, Temple Bar, Dublin, D02 TH63, Ireland.

What type of employment is available for this role?

Both part-time and full-time hours are available for this permanent position.

What is the salary range for the Restaurant General Manager position?

The salary range for this position is €39,000 to €41,000.

Is there a bonus scheme with this job?

Yes, there is a quarterly bonus incentive included in the compensation package.

Who is recruiting for this position?

EG Group is recruiting on behalf of YUM!

What are the key responsibilities of a Restaurant General Manager at KFC?

Key responsibilities include managing restaurant performance, coaching and training the team, delivering on KPIs, performing administrative tasks, maintaining high shop floor standards, and managing the recruitment process.

What kind of company culture can be expected at KFC?

KFC promotes a culture of empowerment, excellence, and originality, focusing on bringing out the best in their employees while creating a fun and dynamic work environment.

Are there employee benefits associated with this role?

Yes, employees receive various benefits, including discounts on over 200 brands, gym discounts, free meals during shifts, wellbeing support, and access to an Employee Assistance Platform.

What additional benefits might be available?

Additional benefits may include life protection benefits, private healthcare, dental insurance, technology discounts, compassionate benefits, and sickness allowance.

How does KFC view its employees?

KFC considers its employees as unique and valuable, emphasizing that their individual contributions make the company special and successful.

How do I apply for the Restaurant General Manager position?

If you are ready to apply, you are encouraged to submit your application through the KFC website.

EG Group

Global leading independent forecourt retailer

Retail & Consumer Goods
Industry
10,001+
Employees
2001
Founded Year

Mission & Purpose

EG Group is a leading global independent convenience retailer with a diversified portfolio of over 6,000 sites across ten countries in North America, Europe and Australia. Founded in 2001 by Co-founders and Co-CEOs Mohsin and Zuber Issa with the acquisition of a single site in the UK, the Group provides an innovative approach to forecourt trading and a best-in-class customer experience for Grocery & Merchandise, Foodservice and Fuel; providing excellent service and good value, quality products at well maintained, convenient locations. Our transformation has been built upon excellent relationships with a portfolio of international brand partners and strategic acquisitions, supported by our 45,000 employees globally who continuously deliver our products and services to up to 24 million customers per week and support the local communities in which we operate.