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Kitchen helper

  • Job
    Full-time
    Entry & Junior Level
  • Hospitality & Retail
    Facilities Management
  • Saint-Félix-de-Valois

AI generated summary

  • You need a secondary school diploma and experience is an asset, or equivalent experience.
  • You will clean and sanitize kitchen areas, prepare and serve food, take orders, manage supplies, wash dishes, and maintain cleanliness throughout the establishment.

Requirements

  • Education: Secondary (high) school graduation certificate
  • Experience: Experience an asset
  • or equivalent experience

Responsibilities

  • Carrying and replace linen
  • Clean and sanitize items such as dishwasher mats, carts and waste disposal units
  • Clear and clean tables, trays and chairs
  • Place dishes in storage area
  • Replenish condiments and other supplies at tables and serving areas
  • Sanitize and wash dishes and other items by hand
  • Scour pots and pans
  • Package take-out food
  • Portion and wrap foods
  • Prepare, heat and finish simple food items
  • Serve customers at counters or buffet tables
  • Stock refrigerators and salad bars
  • Take customers' orders
  • Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
  • Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
  • Handle and store cleaning products
  • Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
  • Remove kitchen garbage and trash
  • Sweep, mop, wash and polish floors
  • Wash, peel and cut vegetables and fruit

FAQs

What educational qualifications are required for the Kitchen Helper position?

A secondary (high) school graduation certificate is required for the Kitchen Helper position.

Is previous experience necessary for this role?

Experience is an asset, but it is not mandatory as equivalent experience may be considered.

What tasks are included in the responsibilities of a Kitchen Helper?

Kitchen Helpers are responsible for carrying and replacing linen, cleaning and sanitizing kitchen items, clearing tables, washing dishes, packaging take-out food, portioning and wrapping foods, and maintaining kitchen cleanliness, among other tasks.

What type of equipment will I be using as a Kitchen Helper?

You will be using equipment such as deep fryers, electronic cash registers, and food dispensers.

Will there be transportation support provided?

Public transportation is not available for this position, so candidates should have their own means of transportation.

What are the physical requirements of the Kitchen Helper job?

The job is physically demanding and involves standing for extended periods, handling weights up to 23 kg (50 lbs), and performing repetitive tasks in a fast-paced environment.

How many hours will I be expected to work each week?

The position requires 40 hours of work per week.

What personal qualities are desirable for a Kitchen Helper?

Ideal candidates should have client focus, reliability, and the ability to work well as part of a team.

Are candidates who are currently students eligible to apply?

Yes, candidates who are currently students can apply, but they should indicate their availability.

Is it required to relocate for this position?

While relocation is not mandatory, candidates should confirm their proximity to the advertised location.

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Retail & Consumer Goods
Industry
10,001+
Employees
1955
Founded Year

Mission & Purpose

McDonald's is a global fast-food chain known for its iconic burgers, fries, and beverages. Since its founding in 1940, McDonald's has focused on delivering consistent, high-quality food with quick service in a family-friendly environment. Their mission is to provide a convenient, enjoyable dining experience for customers worldwide, emphasizing innovation and community engagement. McDonald’s aims to be the world’s best quick-service restaurant by maintaining quality, affordability, and accessibility.