FAQs
What is the work schedule for this position?
The work schedule is a 4-day week, allowing you to enjoy 3 free days each week for a better work-life balance.
Is experience required for this role?
Yes, we are looking for candidates who have completed an apprenticeship as a cook and are eager to learn and grow in their culinary skills.
Are there opportunities for professional development?
Yes, we encourage learning and offer an environment where you can expand your knowledge of international cuisine and new food concepts.
What type of cuisine will I be working with?
You will be engaging with a mix of Mediterranean, Persian, and Austrian cuisine within the vibrant Balagan style.
Do we offer employee discounts?
Yes, as part of Ennismore, you will enjoy generous discounts when visiting our bars and restaurants and booking hotel rooms worldwide.
Can I work part-time in this role?
Yes, we are open to accommodating part-time positions, minijobs, and other adjustments to fit your personal situation.
What is the team environment like?
Our international kitchen team collaborates closely to ensure smooth operations, maintaining a clean kitchen, and creating a friendly atmosphere where everyone supports each other.
Are there additional benefits for employees?
Yes, employees enjoy the opportunity to stay at our 25hours Hotels for free up to 10 nights a year, along with other perks from our various cooperation partners.
How important is personality in the hiring process?
Your personality is valued more than your resume. We are looking for individuals who bring not only their skills but also their unique character to the team.
What should I expect on a typical workday?
You will manage your station efficiently, prepare food for your shift, ensure cleanliness, and work collaboratively with your team, even during busy periods.