FAQs
What is the primary responsibility of a Produce Stocker?
The primary responsibility of a Produce Stocker is to provide exceptional customer service and assist in salesfloor operations to ensure a positive shopping experience and drive customer loyalty.
What are some of the key tasks a Produce Stocker performs?
A Produce Stocker performs key tasks such as zoning the department, rotating stock, checking for expired products, ensuring proper pricing and signage, and maintaining food safety standards.
What are the minimum age requirements for this position?
The minimum age requirement for this position is 16 years or older.
Are there any specific qualifications preferred for the Produce Stocker role?
There are no listed preferred qualifications for the Produce Stocker role; however, applicants with experience in retail and food handling may be beneficial.
Where is the primary location for this job?
The primary location for this job is at 2051 Strachan Rd S E, Medicine Hat, AB T1B 0G4, Canada.
Does the company provide training on food safety and handling procedures?
Yes, the company provides training on food safety and handling procedures, including adherence to sanitation and cleaning procedures.
Is there an opportunity for career advancement for a Produce Stocker?
Yes, there are opportunities for career advancement within the company for motivated employees who demonstrate exceptional performance.
Does the company accommodate employees with disabilities?
Yes, Walmart will accommodate the disability-related needs of applicants and associates as required by law.