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Sales Warehouser - Part-Time

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Frito-Lay

6d ago

  • Job
    Full-time
    Entry Level
  • Logistics
  • Dallas

AI generated summary

  • You must be 18+, able to lift 15-50 lbs, stand/walk for long periods, work weekends/holidays, and handle extreme conditions. Must be comfortable working at heights and in a physical environment.
  • You will load/unload pallets, pick cases as per order using technology, operate a forklift (after training), load trailers, and maintain housekeeping/sanitation tasks.

Requirements

  • We are open 24 hours a day, which means you may not have a typical schedule, and it's a physical job! If you have never worked in a warehouse environment before, you should understand that you will be on your feet for the entirety of your shift. Here are the minimum requirements for this role:
  • You are 18 years of age or older
  • You will be required to work on weekends, holidays as well as off shift
  • You can lift 15 to 50 pounds with or without a reasonable accommodation
  • You can stand and walk for extended periods with or without a reasonable accommodation
  • You can climb, bend, reach, stoop, kneel, and stretch for extended periods with or without a reasonable accommodation
  • You can repeatedly lift, carry, push, pull, and handle products with or without a reasonable accommodation
  • You are willing and able to work at heights using ladders or lifts to access areas of the plant
  • You are willing and able to work in an environment that has extreme temperatures, humidity, hazardous/loud equipment, and slippery surfaces

Responsibilities

  • Load and unload pallets and individual cases to and from trailers
  • Pick appropriate cases according to order using required technology
  • Safely operate a forklift after we provide you training, and you obtain certification
  • Load trailers via carts or stack cases on the floor of a truck trailer
  • Maintain general housekeeping and specific sanitation tasks as required

FAQs

What are the main responsibilities of a Sales Warehouser at FritoLay?

The main responsibilities include loading and unloading pallets and cases from trailers, picking cases according to orders using technology, safely operating a forklift after training and certification, loading trailers, and maintaining general housekeeping and sanitation tasks.

What are the physical requirements for this job?

You must be able to lift between 15 and 50 pounds, stand and walk for extended periods, and perform physical tasks such as climbing, bending, reaching, stooping, kneeling, and stretching.

Will I need to work on weekends or holidays?

Yes, this position requires availability to work on weekends, holidays, and potentially off shifts due to our 24-hour operation.

Is forklift certification provided by the company?

Yes, the company provides training for forklift operation, after which you will need to obtain certification.

Are there any age requirements to apply for this position?

Yes, applicants must be 18 years of age or older to qualify for this role.

Will I have a typical schedule?

No, due to the 24-hour operation, you may not have a typical schedule, and shifts may vary.

What kind of work environment can I expect?

You can expect to work in an environment with extreme temperatures, humidity, hazardous or loud equipment, and slippery surfaces.

How long does the application process take?

The application process takes approximately 20-25 minutes to complete on any device.

Do you consider applicants with criminal histories?

Yes, the company considers qualified applicants with criminal histories in accordance with applicable laws, including fair chance hiring ordinances.

Is there a focus on diversity and inclusion in the hiring process?

Yes, PepsiCo is an Equal Opportunity Employer and values diversity in its workforce. All qualified applicants will be considered without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, protected veteran status, or disability status.

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Frito-Lay

Good food, good fun, good times.

Retail & Consumer Goods
Industry
10,001+
Employees
1932
Founded Year

Mission & Purpose

We believe every consumer should have access to their favorite snack, everywhere. We own the manufacturing process from seed to shelf and actively invest in technology to automate key steps of the process. This helps us be more agile in what we need to make, who we need to make it for, and how we can best deliver it to snack lovers from coast to coast.