FAQs
What is the job title for this position?
The job title is Second de Cuisine - Club H/F.
Where is the location of the job?
The job is located at Le Plessis Robinson (92).
What type of contract is being offered for this position?
A CDI (Contrat à Durée Indéterminée) is being offered.
What are the working hours for this position?
The working hours are from 07h30 to 15h15, Monday to Friday.
What kind of team will I be working with?
You will be working with a team of 7 people in the kitchen.
How many covers will I be responsible for daily?
You will be responsible for producing meals for 60 covers per day.
What are the key responsibilities of this position?
Key responsibilities include collaborating with the chef, proposing quality cuisine, ensuring customer satisfaction, respecting hygiene standards, and prioritizing safety.
What benefits are offered with this position?
Benefits include RTT, a 13th month salary, a free basic health insurance, and a personalized training offer.
What skills are required for this position?
Required skills include leadership, management abilities, dynamism, interpersonal skills, and knowledge of HACCP rules.
When is the expected start date for this position?
The expected start date is ASAP (as soon as possible).
Is there an opportunity for professional development?
Yes, there is an opportunity for personalized training and career advancement.
Will I have the opportunity to contribute creatively in this role?
Yes, you will have the opportunity to bring your creativity and ideas to enhance the service offerings.
Is there any special event associated with Sodexo in the near future?
Yes, joining Sodexo gives you the opportunity to participate in the Paris 2024 Olympic and Paralympic Games with Team Sodexo Live.