FAQs
What is the job title for this position?
The job title is Second de Cuisine en Etablissement Hospitalier H/F.
Where is this job located?
The job is located in Marseille, France.
What type of contract is being offered?
The position is offered as a CDI (Contrat à Durée Indéterminée).
What are the working hours for this position?
The working hours are from 06h30-14h30, 11h00-20h30, or 06h30-20h30.
What is the number of covers per day that the kitchen will cater to?
The kitchen will cater to 460 covers per day.
Is prior experience required for this position?
Yes, prior experience as a cook is required.
What is the salary for this position?
The salary for this position is 2200 euros brut.
What is the work schedule in terms of weekends?
The work schedule includes working one weekend out of two.
What qualities are expected from the candidate?
The candidate should possess experience, professionalism, dynamism, versatility, benevolence, strong relational skills, organizational abilities, and rigor.
When is the anticipated start date for this role?
The anticipated start date for this role is November 2024.