FAQs
What is the job title for this position?
The job title is Sous Chef, and it is a Permanent Full-Time position.
What are the key responsibilities of the Sous Chef?
Key responsibilities include supporting hospitality style dining service, providing direction to team members, alerting the Food & Beverage Manager to issues, assuming responsibility in their absence, assisting with inventory counts, and performing other duties as assigned.
What qualifications are required for this position?
Required qualifications include a minimum of Grade 12 education, a Red Seal designation or graduation from a recognized college food preparation program, 1-2 years of experience in volume food preparation, a valid Safe Food Handling Certificate, and a Smart Serve certificate.
Is experience in a specific industry required?
Yes, a minimum of 1-2 years of experience in volume food preparation, catering, and special event preparation within the Hospitality or Retirement Residence industry is required.
Are there any specific checks that applicants must pass?
Yes, all applicants must successfully pass the prescribed Vulnerable Sector Check for Ontario applicants and the Criminal Records Check for British Columbia applicants.
What type of work schedule should candidates expect?
Candidates should expect to work flexible shifts, including weekends and evenings, to meet the demands of the role.
Is there support for candidates with disabilities during the recruitment process?
Yes, in accordance with the Accessibility for Ontarians with Disabilities Act 2005, support will be provided for accommodations throughout the recruitment, selection, and assessment process upon request.
How does the Sous Chef role contribute to the community?
The Sous Chef plays a critical role in impacting the lives of residents by fostering a warm human connection through superior food production practices and team collaboration.
Is there any specific training required for this role?
Yes, a valid Safe Food Handling Certificate and Smart Serve certificate are required, along with the willingness to complete a Red Seal certification if not already obtained.
Where is this position located?
The position is located at Cedarvale, part of Sienna Senior Living.