FAQs
What are the working hours for the Supervisor position?
The working hours for the Supervisor position may vary and can be negotiated to fit your lifestyle.
Is there any specific experience required for this role?
We welcome candidates with both experience and those stepping into their first leadership role. Passion for hospitality and leadership skills are key.
What kind of training and development opportunities are available?
We offer fully funded apprenticeships and development opportunities, such as the Hospitality Supervisor Level 3 program.
Are there benefits for family and friends?
Yes, you can enjoy 50% off food and drink for yourself and 25% off for friends and family across all Big Table Group brands.
Do we offer any mental health support?
Yes, our We Care program includes mental health support as well as access to a 24/7 virtual GP and a second medical opinion service.
How do you celebrate team achievements?
We celebrate team achievements through competitions, team parties, and opportunities to earn e-points for your favorite retailers.
Is there a possibility for flexible work hours?
Yes, we offer flexible working contracts that can be negotiated to suit your lifestyle.
What kind of environment can I expect while working as a Supervisor?
You can expect a fast-paced, high-energy environment where teamwork and outstanding service are paramount.
Will I be responsible for closing the restaurant?
Yes, as a Supervisor, you will be responsible for opening and securely closing the restaurant in line with company standards.