FAQs
What is the hourly pay for the Pastry Intern position?
The hourly rate for this position is $21.50.
Are there any benefits provided for this internship?
Yes, Aramark offers comprehensive benefit programs and services for eligible employees, including medical, dental, vision, and work/life resources, among others.
What kind of experience is preferred for this role?
Previous experience as a baker or in a related role is preferred.
Is food safety certification required for this position?
Yes, obtaining food safety certification(s) is required.
What are some of the main responsibilities of the Pastry Intern?
Main responsibilities include baking and preparing food, setting up the workstation, measuring and preparing ingredients, operating baking equipment, and adhering to food safety policies.
Will I be working with top-of-the-line equipment?
Yes, you will work with top-of-the-line equipment as part of the Food Services Team at Aramark.
Are there opportunities for growth within the company after this internship?
Yes, Aramark focuses on helping employees develop their talents and fuel their passions, which may lead to professional growth opportunities.
Is there a specific application window for this position?
There is no predetermined application window; the position will close once a qualified candidate is selected.
What are the physical demands of the Pastry Intern role?
The role may include physical demands such as lifting, bending, pushing, pulling, and extended walking and standing.
How does Aramark ensure a safe working environment for its employees?
Aramark has in place production and safety guidelines, along with policies for food safety and sanitation, to ensure the health and safety of its employees.