Research & Development Ingredient Research Internship/Placement Year 2024-2025

Mondelēz International

Sep 17, 2023

Applications are closed

Internship
Full-time
Placement Program
Research & Development
Science
Reading

Requirements

Studying towards a suitable scientific degree (detailed above)
Predicted classification 2:1 (or equivalent)
Self-motivated and driven
Naturally inquisitive and passionate about technical excellence
Can work with a level of autonomy, as well as within a team
Demonstrate strong analytical, communication and presentation abilities
Pro-active and ready to take on new responsibilities
Able to build strong relationships
Good working knowledge of MS Office
Able to travel (if required)
Studying towards a suitable scientific degree (detailed above)
Predicted classification 2:1 (or equivalent)
Self-motivated and driven
Naturally inquisitive and passionate about technical excellence
Can work with a level of autonomy, as well as within a team
Demonstrate strong analytical, communication and presentation abilities
Pro-active and ready to take on new responsibilities
Able to build strong relationships
Good working knowledge of MS Office
Able to travel (if required)
To excel in our Ingredient Research roles, we are looking for someone studying towards one of the following degrees - Chemistry, Chemical Engineering, Food Science, Food Technology, Materials Science, Physical Sciences or Physics.

Responsibilities

Each year we welcome interns into both our Flavour and Materials Science teams, to work with our technical experts to develop technologies that enable innovation across Mondelez’s portfolio of snack products. Part of your role will be to prepare lab scale samples for sensory and analytical assessment.
In the Flavour team, you will work with experts in flavour chemistry to develop your own understanding of flavour science, analysis and perception, using prototypes and model systems to demonstrate the impact of different ingredients and flavour combinations on the flavour profile of a product.
In the Materials Science team, you will apply your knowledge of physics and chemistry to help develop technologies to improve the sustainability and nutritional profile of our products, in line with our well-being strategy.
In both teams you will produce technical reports/presentations and periodically communicate your key findings to stakeholders. You will also have the opportunity to interact with the wider R&D Community, other business functions and external suppliers. In addition to this you may also be expected to support other ongoing project activities in and outside of your immediate team. For some roles, occasional travel within the UK, or international, may be required.

Mondelēz International

We’re a house of incredible brands providing people with the right snack, for the right moment, made the right way.

Retail & Consumer Goods

Industry

10,001+

Employees

2012

Founded Year

Mission & Purpose

Mondelez International is a global snacking company that manufactures and markets a wide range of well-known snack brands. Their portfolio includes iconic brands such as Cadbury, Oreo, Toblerone, Milka, and Trident, among others. Mondelez International's mission is to create delicious moments of joy by offering consumers high-quality and indulgent snacking options. They strive to delight consumers with their products and bring happiness to people's lives through the enjoyment of their snacks. With a commitment to sustainability and community engagement, Mondelez International aims to make a positive impact on society and be a responsible corporate citizen.