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Ayudante cocina - Sanidad

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Aramark

1mo ago

  • Job
    Full-time
    Entry Level
  • Hospitality & Retail
    Facilities Management
  • Madrid

AI generated summary

  • You must know food preparation methods, food safety regulations, and earn safety certification. Basic math skills, communication ability, physical stamina, and use of uniforms/EPI are also needed.
  • You will prepare food, organize ingredients, use utensils safely, portion and decorate dishes, store food correctly, clean work areas, and maintain excellent customer service and safety standards.

Requirements

  • Conocimiento de diversos métodos de preparación de alimentos, manejo adecuado de cuchillo y regulaciones de seguridad alimentaria como el correcto manejo de los alimentos, limpieza y almacenamiento.
  • Debe ser capaz de obtener la certificación necesaria de seguridad alimentaria.
  • Demostrar habilidades básicas de cálculo.
  • Demostrar habilidades interpersonales y de comunicación, tanto escritas como verbales.
  • Este puesto puede tener exigencias físicas que incluyen pero no se limitan a levantar pesos, doblarse, empujar, tirar y/o estar de pie o caminando durante periodos largos de tiempo.
  • Este puesto también puede requerir el uso de uniformes y/o Equipos de Protección Individual (EPI).

Responsibilities

  • Preparar una variedad de alimentos de acuerdo a las directrices de producción y las recetas estandarizadas.
  • Organizar el puesto de trabajo con todos los ingredientes y equipamiento necesarios.
  • Preparar los ingredientes midiendo, pesando, mezclando, troceando, cortando y pelando los alimentos.
  • Utilizar de forma segura cierto número de utensilios incluyendo cuchillos.
  • Organizar, decorar y separar en porciones la comida de acuerdo a las directrices establecidas.
  • Almacenar correctamente los alimentos, siguiendo las normativas y procedimientos de seguridad alimentaria.
  • Limpiar y desinfectar las zonas de trabajo, el equipamiento y los utensilios.
  • Mantener un servicio de atención al cliente excelente y una actitud positiva hacia los invitados, los clientes, los compañeros de trabajo...
  • Aderirse a las políticas y procedimientos de seguridad de Aramark, incluyendo las de seguridad alimentaria y limpieza.
  • Asegurar la seguridad de los activos de la empresa.

FAQs

What are the main responsibilities of an Ayudante de cocina at Aramark?

The main responsibilities include preparing a variety of foods according to production guidelines and standardized recipes, organizing the workstation with necessary ingredients and equipment, measuring and preparing ingredients, using utensils safely, portioning and decorating food, storing food properly, cleaning work areas, and maintaining excellent customer service.

What are the work hours for this position?

The job requires a commitment of 27 hours a week, with rotating shifts from Monday to Sunday, including two weekends off per month.

Is this position permanent or temporary?

This position is temporary, specifically for a long-term leave.

What qualifications are needed for the Ayudante de cocina position?

Candidates need to have knowledge of various food preparation methods, proper knife handling, food safety regulations, the ability to achieve food safety certification, basic calculation skills, and interpersonal communication abilities.

Are there any physical demands for this job?

Yes, the job may include physical demands such as lifting weights, bending, pushing, pulling, and standing or walking for extended periods.

Does Aramark provide equal employment opportunities?

Yes, Aramark is committed to providing equal employment opportunities and does not tolerate discrimination based on race, color, religion, origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, or any other characteristic.

Will the duties of this job change over time?

Yes, the duties may change or new tasks may be assigned without formal notification based on the needs of the business.

Do I need to wear a uniform or safety equipment for this job?

Yes, this position may require the use of uniforms and/or Personal Protective Equipment (EPI).

How can I learn more about working at Aramark?

You can find more information about working at Aramark by visiting http://www.aramarkcareers.com or contacting us through LinkedIn.

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Aramark

Reach For Remarkable

Travel & Leisure
Industry
10,001+
Employees
1939
Founded Year

Mission & Purpose

Aramark proudly serves the world’s leading educational institutions, Fortune 500 companies, world champion sports teams, prominent healthcare providers, iconic destinations and cultural attractions, and numerous municipalities in 19 countries around the world with food, facilities, and uniform services. Because our culture is rooted in service, our employees strive to do great things for each other, our partners, our communities, and our planet.