FAQs
What are the primary responsibilities of the Ayudante de cocina position?
The primary responsibilities include preparing a variety of foods according to production guidelines and standardized recipes, organizing the workspace with necessary ingredients and equipment, measuring and preparing ingredients, using utensils safely, portioning and decorating food, storing food properly, cleaning work areas and equipment, maintaining excellent customer service, and adhering to safety policies.
What is the duration of the contract for this position?
The contract is of determined duration.
What are the working hours for this role?
The working hours are from 07:30 to 15:30, totaling 40 hours per week.
Are there any specific qualifications needed for this job?
Yes, candidates need knowledge of food preparation methods, safe knife handling, food safety regulations, the ability to obtain necessary food safety certification, basic calculation skills, and interpersonal communication skills.
What physical demands should I expect in this role?
The position may have physical demands including lifting weights, bending, pushing, pulling, and standing or walking for long periods of time.
Is there a dress code for the Ayudante de cocina position?
Yes, the role may require the use of uniforms and/or Personal Protective Equipment (PPE).
What is the company culture like at Aramark?
Aramark emphasizes service and strives to make a positive impact for employees, clients, and the community. They are committed to providing equal employment opportunities and fostering a workplace free from discrimination.
How can I learn more about career opportunities at Aramark?
You can find more information about working at Aramark at http://www.aramarkcareers.com or contact them through LinkedIn.